Fresh Yellow Onions, 3 lb Bag

A bag of yellow onions is less a grocery item and more a long-term commitment. You buy six of them for the price of a single fancy coffee, fully convinced you'll use them all. Somehow, three disappear immediately into recipes, two remain in your pantry for several weeks conducting mysterious onion business, and one survives long enough to witness multiple seasons. Yellow onions are the backbone of cooking. They're in soups, sauces, stews, roasts, stir-fries, and approximately 87% of recipes that start with "first, dice an onion." Their greatest talent is emotional manipulation. Before they're cooked, they make you cry. After they're cooked, they make you say, "Wow, this is delicious."

Good deal, great taste! Fresh onions are so good in so many kinds of meals! Very delicious when fried and added to eggs when cooking, tasty when cooked with ground pork (or beef), very good in sandwiches and definitely needed for better taste in soups!