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Prairie Belt Hot Smoked Sausage, 9.5 oz Can
Ingredients
Ingredients
Sausage: Mechanically Separated Chicken, Water, Chicken Skin, Pork Skin, Corn Syrup, Pork Spleens, Salt. Contains 2% or Less of: Mustard, Spices and Paprika, Natural Flavorings, Pork Stomachs, Sodium Tripolyphosphate, Extractives of Paprika, Sodium Nitrite, Hickory Smoke Flavor, Stock: Chicken Broth.
Key item features
Prairie Belt Hot Smoked Sausage, 9.5 oz:
- Made with chicken and pork
- Smoke flavoring added
- Packed in chicken stock
- Hot flavored Prairie Belt sausage
- Part of a traditional Southern breakfast
- Can be eaten straight from the can or heated up
- A good source of protein
- No trans fat
- Easy open can
Specs
- Meat typeMixed Meats
- FlavorHot
- Product net content parent9.5 Ounces
- Size9.5 oz
- Food formLinks
- Total protein per serving7g
Current price is USD$11.99$1.26/oz
Price when purchased online
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About this item
Product details
Enjoy a traditional All-American treat with this can of Prairie Belt Hot Smoked Sausage. It's packed with flavor and combines chicken and pork for a savory dish. This meat sausage comes in an easy-open 9.5 oz can. It has a pleasant kick of spiciness along with a smoky taste. It is best enjoyed heated up and as part of a Southern-style breakfast alongside grits, eggs, pancakes and syrup. This sausage has 7g of protein and no trans fat. It can also be eaten straight out of the can.
Prairie Belt Hot Smoked Sausage, 9.5 oz:
- Made with chicken and pork
- Smoke flavoring added
- Packed in chicken stock
- Hot flavored Prairie Belt sausage
- Part of a traditional Southern breakfast
- Can be eaten straight from the can or heated up
- A good source of protein
- No trans fat
- Easy open can
info:
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Specifications
Brand
Prairie Belt
Meat type
Mixed Meats
Flavor
Hot
Product net content parent
9.5 Ounces
Directions
Instructions
Refrigerate after opening
Warranty
Warranty information
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Ingredients
Ingredients
Sausage: Mechanically Separated Chicken, Water, Chicken Skin, Pork Skin, Corn Syrup, Pork Spleens, Salt. Contains 2% or Less of: Mustard, Spices and Paprika, Natural Flavorings, Pork Stomachs, Sodium Tripolyphosphate, Extractives of Paprika, Sodium Nitrite, Hickory Smoke Flavor, Stock: Chicken Broth.
Customer ratings & reviews
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Showing 1-1 of 1 review
Feb 7, 2018
caesar
5 out of 5 stars review
Prairie Belt Hot Smoke Sausage.
i first ate smoke sausage in Belize as a teenager love the taste .
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