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Norpro Cast Iron Stuffed Pancake Pan, Munk/Aebleskiver, 2" / 5cm diameter, Black
Key item features
- Compact Size: Measures 11.5" x 6.5" x 1" with 2" / 5cm diameter holes and 0.75" / 2cm depth.
- Versatile Filling: Fill with fruit, jam, cheese, chocolate, or meats for a variety of flavors.
- Included Recipes: Comes with recipes and instructions to help you get started.
- Cast Iron Care: Wash with hot, soapy water and season with vegetable oil before first use.
- Seasoning Process: Bake the oiled pan upside down at 350°F/175°C for one hour, then cool and wipe off excess oil.
- Cleaning Tips: Clean with very hot water and a scrubbing brush; re-season if soap is used.
- Storage Advice: Spread a light coating of oil on the inside surface before storing.
- Danish Treats: Perfect for making Aebleskiver, the popular Danish filled pancakes, sweet or savory.
Specs
- Pan materialCast Iron
- FeaturesOven Safe
- Skillets & frying pan typeFrying Pans
- ColorBlack, Other
- Pieces7
- Has lidN
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About this item
Product details
Make the popular Danish treat Aebleskiver, filled pancakes, in your home. Serve sweet or savory anytime!
- Measures: 11.5" x 6.5" x 1"
- Hole size: 2" / 5cm diameter
- Hole depth: 0.75" / 2cm
- Fill with fruit, jam, cheese, chocolate, or meats.
- Recipes and instructions included.
- First, wash your new pan using hot, soapy water.
- Season your cast iron pan before using it by coating it with vegetable oil (peanut, grapeseed, or canola) over the inside surface up to the rim.- Place the oiled pan upside down on the baking sheet and bake the oiled pan in the oven for approximately one hour at 350 degrees F/175 degrees C.
- Remove from oven and let cool.
- Wipe off excess oil. Pan is ready to use.
- To clean, use very hot water and a scrubbing brush, then dry.
- If you use soap you will need to re-season the pan after washing it.
- To store, spread a light coating of oil on the inside surface of the pan.
Specifications
Pan material
Features
Skillets & frying pan type
Brand
Directions
Fabric Care Instructions
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Customer ratings & reviews
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Showing 1-3 of 32 reviews
Verified Purchase
Very good product. Little small for making appam. but can make work. Cast iron quality is very good. it took me 3-4 batches for non stick to work and now works just fine with every batch. just to make sure to keep it hot enough before putting batter or eggs in.
Verified Purchase
Get this pan!
I read the description of this pan twice to make sure it was what I needed. It arrived yesterday and its perfect. I wanted a sturdy pan to make donut holes, mini cake pops and mini donuts. I seasoned it for an hour in the oven. Let it cool a few hours. Mixed up my donut hole recipe. Put the batter in the cavities and baked them. Done very fast. They did stick a tiny bit, but they tasted great. I've been using silicone pans because the cast iron is heavy. But this pan was perfect.
Verified Purchase
I was happy with the quality and the weight.I was happy with my riunded pancakes.










