

MDHAND Boning Knife 6 Inch German High Carbon Stainless Steel Grade Boning Fillet Knife
Key item features
- Main material: 7CR17 stainless steel
- After use, please clean it with water, wipe it dry and place it in a dry and ventilated place. There should be no food residue or debris on the surface of the knife, which is easy to corrode the knife.
- Never be washed in a dishwasher, hand washing is recommended.
- Do not cut bones or hard food (bones, dried food, frozen food, shelled nuts, etc.)
- There may be some deviations due to manual measurement or slight color difference due to photography conditions. Thanks for your understanding.
Specs
- Blade length6 in
- BrandMDHAND
- Handle materialStainless Steel
- FeaturesRust Resistant
- Items included1 x 6 inch Boning Knife
- Count1
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About this item
Product details
Professional Kitchen Knife
Chef knife set which is one of our high-end knives collections, its superior blade is forged from German high carbon stainless steel. The professional knife set in our collections are more about aesthetics, luxury and enduring value.
The ultimate craftsmanship and perfect blade, along with a beautiful gift box, is perfect for giving as gifts to parents and friends on various holidays.
Expertly crafted from high carbon stainless steel ensures exceptional strength, durability and stain resistance.
Maintenanceļ¼
1. After use, please clean it with water, wipe it dry and place it in a dry and ventilated place. There should be no food residue or debris on the surface of the knife, which is easy to corrode the knife.
2. Never be washed in a dishwasher, hand washing is recommended.
3. Do not cut bones or hard food (bones, dried food, frozen food, shelled nuts, etc.)
4. There may be some deviations due to manual measurement or slight color difference due to photography conditions. Thanks for your understanding.
Specifications:
Item Name: Knife
Main material: 7CR17 stainless steel
Quantity: 1 pcs
Package size: 10.8 x 0.48 x 1.96 inch
Package Weight: 0.44lb
Packing list:
1 x 6 inch Boning Knife
- Main material: 7CR17 stainless steel
- After use, please clean it with water, wipe it dry and place it in a dry and ventilated place. There should be no food residue or debris on the surface of the knife, which is easy to corrode the knife.
- Never be washed in a dishwasher, hand washing is recommended.
- Do not cut bones or hard food (bones, dried food, frozen food, shelled nuts, etc.)
- There may be some deviations due to manual measurement or slight color difference due to photography conditions. Thanks for your understanding.
Specifications
Blade material
Blade length
Brand
Handle material
Warranty
Warranty information
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