Kimbo Aroma Gold 100% Arabica | Ground Coffee | Medium Dark Roast | 9/13 Intensity | Intense Flavor and Dark Chocolate Notes | 8.8 oz Can

I was introduced to this coffee while living in Italy. All the Italians love it. Interestingly enough it's only sold as an export. Unless there is a connection with (in my case) an American military base there's no where to purchase it in Italy. (as far as I know and have been told by my Italian counterparts in Napoli). I'm also the only coffee drinker in my family so I make a pot in a classic bialetti and enjoy an espresso (or two) every day.

I have been using Kimbo Gold Medal (100% Arabica) espresso for the better part of 40+ years. There were times when I ran out, and because my source ran out as well That forced me to purchase another brand until my source replenished my Kimbo, however sometimes it was for quite awhile, which forced me when Kimbo became available again to purchase it in bulk. Whenever I make an Espresso or a Cappuccino (Sicilian Style) with Kimbo for my friends, I m always told, 'it was the best they ever had'. I have used the La Pavoni Europiccola manual machine since 1973, which I purchaced in Roma.