Description:
We take pride in our unique Dark Roasted Coffee Blend that's exclusively crafted in-house. This blend is carefully composed of three premium Arabica coffee bean brands - Harar, Sidama, and Yirgacheffe - all processed using the dry (natural) method. The result is a distinctive aroma and flavor that's deeply satisfying and rich in complexity. With every sip, you'll experience the deep and nuanced flavors that come from the unique combination of beans, creating a blend that's truly one-of-a-kind.
DETAILS:
- ROAST LEVEL: DARK
- Growing Altitude: 4900-6900 feet above sea level
- Arabica Variety: Wild Ethiopian Varieties
- Harvest Period: Varies
- Milling Process: Sun-dried
- Aroma: Mixed
- Flavor: Mixed
- Body: Heavy body
Our coffee comes in sealed bags to guarantee freshness and is always roasted within the week before it is shipped to you.
About Ethiopian Coffee:
Ethiopian coffee is renowned for its high-quality, unique flavors and aromas. Grown at high altitudes, this coffee is typically of the Arabica variety and features floral and fruity notes with a medium body and winey acidity. The fully washed milling process and drying on raised beds also contribute to its distinctive taste. Explore our selection of Ethiopian coffee and experience the rich culture and history behind this beloved beverage.
