The Wilting Coefficient For Different Plants And Its Indirect Determination (1912) (Paperback)

The Wilting Coefficient For Different Plants And Its Indirect Determination is a book authored by Lyman J. Briggs and published in 1912. This book is a detailed study of the wilting coefficient, which is the amount of water that a plant needs to maintain its turgor pressure and avoid wilting. The book discusses the different factors that affect the wilting coefficient, such as the type of plant, soil type, and environmental conditions. It also describes various methods for determining the wilting coefficient, including indirect methods such as the pressure chamber method.The author provides a comprehensive review of the existing literature on the subject, including studies conducted by other researchers. He also presents his own experimental results, which provide valuable insights into the wilting coefficient of different plants.Overall, The Wilting Coefficient For Different Plants And Its Indirect Determination is a valuable resource for researchers, agronomists, and anyone interested in understanding the water requirements of plants.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.