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The Spice Lab No. 30 - Minced Garlic - Gluten-Free Non-GMO All Natural Spice - 1 lb Resealable Bag
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The Spice Lab No. 30 - Minced Garlic - Gluten-Free Non-GMO All Natural Spice - 1 lb Resealable BagThe Spice Lab No 30 Minced Garlic Gluten Free Non GMO All Natural Spice 1 lb Resealable BagThe Spice Lab No 30 Minced Garlic Gluten Free Non GMO All Natural Spice 4 oz Resealable Bag
Size:1 Pound Resealable Bag
Key item features
- USE: Garlic is widely used around the world for its pungent flavor as a seasoning or condiment.
- FLAVOR: The flavor varies in intensity and aroma with the different cooking methods.
- PAIRED: It is often paired with onion, tomato, or ginger.
- CUISINE: Garlic is a fundamental component in many or most dishes of various regions, including eastern Asia, South Asia, Southeast Asia, the Middle East, northern Africa, southern Europe, and parts of South and Central America.
- USE: Use in meat rubs, salad dressings, steaks, pork chops and vegetables. Sprinkle on buttered Italian bread to make garlic bread.
Specs
- Single herb & spice typeGarlic
- BrandThe Spice Lab
- FlavorGarlic
- TextureMinced
- Size1 Pound Resealable Bag
- Container typeBag
Current price is USD$14.95
Price when purchased online
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Free 30-day returns
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Columbus, 43215
Arrives between May 1 - May 4
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Sold and shipped by The Spice Lab|Pro Seller
4.4935064935064934 stars out of 5, based on 154 seller reviews(4.5)154 seller reviews
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About this item
Product details
Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. The flavor varies in intensity and aroma with the different cooking methods. It is often paired with onion, tomato, or ginger.
Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. Garlic is a fundamental component in many or most dishes of various regions, including eastern Asia, South Asia, Southeast Asia, the Middle East, northern Africa, southern Europe, and parts of South and Central America. The parchment-like skin is much like the skin of an onion, and is typically removed before using in raw or cooked form.
USE: Use in meat rubs, salad dressings, steaks, pork chops and vegetables. Sprinkle on buttered Italian bread to make garlic bread.
- USE: Garlic is widely used around the world for its pungent flavor as a seasoning or condiment.
- FLAVOR: The flavor varies in intensity and aroma with the different cooking methods.
- PAIRED: It is often paired with onion, tomato, or ginger.
- CUISINE: Garlic is a fundamental component in many or most dishes of various regions, including eastern Asia, South Asia, Southeast Asia, the Middle East, northern Africa, southern Europe, and parts of South and Central America.
- USE: Use in meat rubs, salad dressings, steaks, pork chops and vegetables. Sprinkle on buttered Italian bread to make garlic bread.
info:
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Specifications
Single herb & spice type
Garlic
Brand
The Spice Lab
Flavor
Garlic
Texture
Minced
Warranty
Warranty information
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