Terra Creta Extra Virgin Olive Oil Estate Blue Can 3L

It is an olive oil of unsurpassed quality from Crete. Rich robust pure flavor that true olive oil should have.

I've cooked with lots of oils over the many years. This Terra Creta has a wonderful grassy aroma. It taste wonderful alone and there is a hint of a peppery taste. Although, my description could be subjective and given to bias, the use of this wonderful Greek product, as a cooking oil, is simply dazzling. For example, I love sunny-side-up eggs in the morning. I use a pinch of Himalayan salt, freshly ground peppers and garlic powder (I'm a garlic nut, LOL) with my eggs. However, one recent morning, I decided to not use my herbs and spices. I wanted to find out how this Terra Creta would cook the eggs and its taste, all by its lonesome. I know how eggs taste in oils of less quality (w/o herbs & spices) than this Terra Creta,....like oil. Well, to my most pleasant surprise, I tasted eggs that were wonderfully embraced gently by nature. A much less sharp taste of my normal additional seasoning. I'm debating whether I should add my garlic, at least, but I've resisted and I am astonished that I can enjoy my sunny-side-up eggs as much as with my seasoning. Well, I have much more experimentation with this oil for cooking. (***A side note***, I bought Morocco Gold Olive Oil, too, in a 500ml/17oz bottle, US$34, at another site. I drizzle it over most everything I eat! Again, WONDERFUL.) Anyway, this Terra Creta is very very very much worth it to buy, IN MY OPINION!