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Canyon Bakehouse

(6 pack) Canyon Bakehouse Ancient Grain Gluten Free Bread, 100% Whole Grain Sandwich Bread, Fresh, 15 oz

Name: (6 pack) Canyon Bakehouse Ancient Grain Gluten Free Bread, 100% Whole Grain Sandwich Bread, Fresh, 15 oz
Brand: Canyon Bakehouse
SKU: 8101414155
Price: 36.87 USD
Availability: OutOfStock
Rating: 4 (1250 reviews)

|1,250 ratings

(6 pack) Canyon Bakehouse Ancient Grain Gluten Free Bread, 100% Whole Grain Sandwich Bread, Fresh, 15 oz 6 pack Canyon Bakehouse Ancient Grain Gluten Free Bread 100 Whole Grain Sandwich Bread Fresh 15 oz 2 pack Canyon Bakehouse Ancient Grain Gluten Free Bread 100 Whole Grain Sandwich Bread Fresh 15 oz Canyon Bakehouse Ancient Grain Gluten Free Bread 100 Whole Grain Sandwich Bread Fresh 15 oz 3 pack Canyon Bakehouse Ancient Grain Gluten Free Bread 100 Whole Grain Sandwich Bread Fresh 15 oz

Pack Size:6 Pack-Out of stock

Ingredients

Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Expeller Pressed Canola Oil, Sunflower Seeds, Cultured Brown Rice Flour, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Molasses, Eggs, Whole Grain Millet, Yeast, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Organic Cane Sugar Vinegar, Whole Grain Buckwheat Flour, Enzymes. *Certified Gluten Free.

Active Ingredient Name

Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Potato Starch, Cane Sugar, Whole Grain Oat Flour*, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Sunflower Seeds, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Molasses, Whole Grain Millet, Eggs, Yeast, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Whole Grain Buckwheat Flour, Enzymes. * Certified Gluten Free.

Key item features

You'll get one 15 oz loaf of Canyon Bakehouse Gluten Free Ancient Grain Sandwich Bread
Certified gluten free bread free from dairy, nuts and soy so the whole family can love bread again
100% whole grain bread loaf bake with subtle sweetness and ancient grains, including sorghum, millet, amaranth and teff
This bread makes delicious gluten free toast and sandwiches for your whole family to enjoy
Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more
For the most accurate and updated ingredient information, always check the ingredients label on the actual product

Specs

Bread & bun type
Sandwich Bread Loaf
Flavor
Unflavored
Grain type
Whole Grain
Food condition
Shelf-Stable
Texture
Soft|Fluffy
Shelf life
90 days

Current price is $36.8741.0 ¢/oz

Price when purchased online

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About this item

Product details

Enjoy the timeless flavor of Canyon Bakehouse® Gluten Free Ancient Grain Sandwich Bread -- baked with ancient whole grains, including sorghum, millet, amaranth and teff. This 100% whole grain bread is certified gluten free without compromising taste or quality. Plus, it's free from allergens like dairy, nuts and soy so your family can enjoy that bakery bread taste without hesitation. Find Canyon Bakehouse Ancient Grains Bread in the fresh bread aisle and eat within five days of opening the inner bag. Baked with subtle sweetness, these multigrain bread slices make a delicious canvas for any sandwich or toast creation. Grab a whole grain bread loaf to take your family from weekday breakfast to school lunches and beyond. Your whole family will love Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy -- so everyone can Love Bread Again®.

You'll get one 15 oz loaf of Canyon Bakehouse Gluten Free Ancient Grain Sandwich Bread
Certified gluten free bread free from dairy, nuts and soy so the whole family can love bread again
100% whole grain bread loaf bake with subtle sweetness and ancient grains, including sorghum, millet, amaranth and teff
This bread makes delicious gluten free toast and sandwiches for your whole family to enjoy
Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more
For the most accurate and updated ingredient information, always check the ingredients label on the actual product

info:

We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.

Specifications

Brand

Canyon Bakehouse

Bread & bun type

Sandwich Bread Loaf

Grain type

Whole Grain

Flavor

Unflavored

Directions

Instructions

Storage Tips: Our new stay-fresh packaging helps reduce food waste and allows your bread to stay fresh for longer without added chemicals! Your unopened bag can be stored at room temperature until the best by date listed on the bag closure tag. We don't recommend freezing and once opened, use within 5 days. Learn more at CanyonGlutenFree.com.

Ingredients

Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Expeller Pressed Canola Oil, Sunflower Seeds, Cultured Brown Rice Flour, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Molasses, Eggs, Whole Grain Millet, Yeast, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Organic Cane Sugar Vinegar, Whole Grain Buckwheat Flour, Enzymes. *Certified Gluten Free.

Active Ingredient Name

Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Potato Starch, Cane Sugar, Whole Grain Oat Flour*, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Sunflower Seeds, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Molasses, Whole Grain Millet, Eggs, Yeast, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Whole Grain Buckwheat Flour, Enzymes. * Certified Gluten Free.

Customer ratings & reviews

4 out of 5 stars

stars1,250 ratings472 reviews

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Showing 1-3 of 472 reviews

Oct 4, 2025

Jane

Item details

Multipack quantity: 1

5 out of 5 stars review

Verified Purchase

Really Good Gluten-Free Bread

Canyon Bakehouse bread products are a great gluten-free choice. They do not crumble or have holes in them. And they are moist enough to eat without toasting -- which is what most gluten-free bread needs. I am pleased with their entire line of products.

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Jun 4, 2025

Bernadene

Top Reviewer

Item details

Multipack quantity: 1

5 out of 5 stars review

Verified Purchase

I have Celiac disease.

It's hard having celiac disease, you have to check every ingredient in anything you eat and eating out is a nightmare. I love bread and I guess I've tried most every gluten free bread or roll out there. Many are gross or not gluten free despite the obvious GF symbol on their product. This bread is delicious and has many different flavors and textures, but it's small, very small loaves, it's about 1/3 smaller the average size of a regular loaf of wheat bread. Thats my only gripe, it wish it had larger pieces of bread. I am extremely grateful to have this bread though.

Helpful?

Oct 27, 2025

Cynthia

Item details

Multipack quantity: 1

4 out of 5 stars review

Verified Purchase

I like this bread if you have to eat gluten free, it is not great when compared to fresh baked wheat bread. However I gave it a low quality rating because Walmart oftentimes fills my online order with already expired Canyon Bakehouse Bread! This was the case the last two or three times I ordered it. Expired products, especially bread, should be removed from the shelves and Walmart shoppers should be trained to pay more attention to expiration dates!

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(6 pack) Canyon Bakehouse Ancient Grain Gluten Free Bread, 100% Whole Grain Sandwich Bread, Fresh, 15 oz

Ingredients

Ingredients

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About this item

Product details

Specifications

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Bread & bun type

Grain type

Flavor

Directions

Instructions

Ingredients

Ingredients

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Customer ratings & reviews

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Showing 1-3 of 472 reviews

Really Good Gluten-Free Bread

I have Celiac disease.

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