

EastVita Commercial Pizza Dough Roller Sheeter, Max 12", Automatic 370W Electric Pizza Dough Roller, Stainless Steel, Suitable for Noodle, Pizza Bread and Pasta Maker Equipment
Key item features
- Two-Stage Roller Design: Towallmark dough sheeter machine has an 8.5-inch upper roller and a 13.6-inch lower roller. By adopting a double-roller design, this dough sheeter can significantly reduce the repeat times of putting doughs into the roller. And the metal arm can automatically turn the dough direction, providing a fully automatic dough-sheeting experience
- Pizza Thickness & Size Adjustment: Our Commercial Pizza Dough Roller Sheeter is equipped with two thickness control knobs. By adjusting the knobs, you can create 0.02-0.2 inch thick doughs. Meanwhile, wide rollers can roll out 4-12 inch pizza dough, satisfying all your requirements for making different pizza sizes.
- 370W Automatic Pizza Dough Roller Sheeter: This pizza roller machine adopts a fully automatic design. Just put the dough into the entrance, and the dough is automatically pressed into a regular circle. The whole process is unified and efficient.
- Durable and Stable: The 304 stainless steel body contributes to durability, sturdiness, longevity, and easy cleaning.Large areas of air vents are scattered on the back of the machine, effectively dissipating the heat and extending its service life.
- Wide Application: The pizza dough roller machine is a perfect kitchen equipment that replaces the traditional manual pressing after mixing flour with water. It can be used to make noodles, dumplings, cakes, bread, toast, etc. It can produce up to 260 pieces of dough per hour, meeting the production demand of a pizza shop.
Specs
- Pasta & noodle typeDough-Based Pastas
- BrandEastvita
- Number of settings2
- Height31.89 in
- ColorSilver
- FeaturesDouble-Sided
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About this item
Product details
Specification
Material:Stainless Steel
Motor Power:370 W
Pizza Diameter:4"-12" (10-30 cm)
Upper/Lower Roller Width:8.5'' (215 mm) / 13.6'' (345 mm)
Item Weight:81.6 lbs (37 kg)
Product Dimensions:19.3"x19.3"x25.2" (490x490x640 mm)
1 Hour Yield:240-260 pcs
Adjustable Dough Thickness:0.02"-0.2" (0.5-5.5 mm)
Our commercial dough roller machine is a perfect kitchen equipment that replaces the traditional manual pressing after mixing flour with water. It can be used to make noodles, dumplings, cakes, bread, toast, etc.
Product information
Brand:EastVita
Color:Silver
Material:Stainless Steel
Blade Material :Stainless Steel
Included Components:Commercial Pizza Dough Roller Sheeter
Number of settings :1
Operation Mode:Automatic
Is Dishwasher Safe:Yes
Is Electric:Yes
Package Dimensions:30.75 x 22.25 x 22 inches
Item Weight:103.8 pounds
Manufacturer:EastVita
Country of Origin:China
- Two-Stage Roller Design: Towallmark dough sheeter machine has an 8.5-inch upper roller and a 13.6-inch lower roller. By adopting a double-roller design, this dough sheeter can significantly reduce the repeat times of putting doughs into the roller. And the metal arm can automatically turn the dough direction, providing a fully automatic dough-sheeting experience
- Pizza Thickness & Size Adjustment: Our Commercial Pizza Dough Roller Sheeter is equipped with two thickness control knobs. By adjusting the knobs, you can create 0.02-0.2 inch thick doughs. Meanwhile, wide rollers can roll out 4-12 inch pizza dough, satisfying all your requirements for making different pizza sizes.
- 370W Automatic Pizza Dough Roller Sheeter: This pizza roller machine adopts a fully automatic design. Just put the dough into the entrance, and the dough is automatically pressed into a regular circle. The whole process is unified and efficient.
- Durable and Stable: The 304 stainless steel body contributes to durability, sturdiness, longevity, and easy cleaning.Large areas of air vents are scattered on the back of the machine, effectively dissipating the heat and extending its service life.
- Wide Application: The pizza dough roller machine is a perfect kitchen equipment that replaces the traditional manual pressing after mixing flour with water. It can be used to make noodles, dumplings, cakes, bread, toast, etc. It can produce up to 260 pieces of dough per hour, meeting the production demand of a pizza shop.









