Chef Rubber Cocoa Butter, Dcor Collection - Soft Gold, 7 Ounce
Chef Rubber Cocoa Butter, Dcor Collection - Soft Gold, 7 Ounce
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Chef Rubber Cocoa Butter, Dcor Collection - Soft Gold, 7 Ounce

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Flavor:Soft Gold-Out of stock
Size:7 oz-Out of stock

Key item features

  • For Decor Use Only: Decor cocoa butter colors are designed to be elaborate enough to create eye catching showpieces without being over the top; sparkles throughout catch light to put your piece in the spotlight; Chef Rubber colored cocoa butters are the truest and brightest colors available; colored cocoa butter can be used in a wide variety of applications; colored cocoa butter can be airbrushed or painted onto molds, chocolate, or fondant
  • Apply tempered colored cocoa butter to acetate to create your own transfer sheets; the Chef Rubber cocoa butter painting kit has all you need to get started painting with colored cocoa butter; to melt Chef Rubber colored cocoa butter, place the cocoa butter bottle in the microwave and heat in 10-second increments; at the end of each 10-second interval, remove from microwave and shake the bottle of colored cocoa butter continued in next bullet point
  • Continued from last bullet point Replace in microwave, continue heating at 10-second intervals and removing, shaking the bottle until some of the colored cocoa butter has melted; repeat this process for about 1 minute and 30 seconds to melt desired amount; to melt less cocoa butter, heat for less time; Chef Rubber colored cocoa butter can be melted multiple times
  • In order to keep your cocoa butter warm while you work with it, warm it up in the microwave according to the instructions above / on the side of the label and keep in the cocoa butter warmer; warm in increments to 86 degrees Fahrenheit 30 degrees Celsius; shake well; may need to be retempered
  • Chef Rubber colored cocoa butter is kosher certified, but DECOR cocoa butter colors are for decor use only, to be used to be used sparingly; made in USA; ingredients: cocoa butter and FD&C blues 1 and 2, red 40, yellows 5 and 6 and titanium dioxide; contains no milk, eggs, soy flour or soy derivatives, wheat, peanuts, tree nuts, sulfites, fin fish or shellfish, and is not made on equipment that processes any of those allergens; colored cocoa butter is creamy when melted but has no odor or flavor
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