

Lodge Cast Iron Skillet Cornbread Mix, Sweet Spot, 1-Pack, 16 oz
Ingredients
Ingredients
INGREDIENTS: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, cornmeal, leavening agent (sodium acid pyrophosphate, sodium bicarbonate, corn starch monocalcium phosphate) and salt.
Key item features
- Lodge Skillet Cornbread Mixes are specially made for cast iron cooking.
- Sweet Spot is a lightly sweet cornbread with a delightfully moist and fluffy texture.
- Made for your Lodge 10.25 inch cast iron skillet (a 12" skillet works too!) .
- Yields 1 skillet loaf or 18 muffins.
- Contains wheat.
- Tree nut-free.
Specs
- Baking mix typeCornbread Mixes
- BrandLodge
- Size16 oz
- Net content statement16 OZ (454 g)
- Product net content parent16 Ounces
- Container typePouch
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About this item
Product details
- Lodge Skillet Cornbread Mixes are specially made for cast iron cooking.
- Sweet Spot is a lightly sweet cornbread with a delightfully moist and fluffy texture.
- Made for your Lodge 10.25 inch cast iron skillet (a 12" skillet works too!) .
- Yields 1 skillet loaf or 18 muffins.
- Contains wheat.
- Tree nut-free.
Specifications
Baking mix type
Flavor
Brand
Size
Warranty
Warranty information
Ingredients
Ingredients
INGREDIENTS: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, cornmeal, leavening agent (sodium acid pyrophosphate, sodium bicarbonate, corn starch monocalcium phosphate) and salt.
Warnings
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Customer ratings & reviews
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Showing 1-3 of 74 reviews
Very simple
[This review was collected as part of a promotion.] I received the Buttery and Savory Lodge Cast Iron Sweet Spot Skillet Cornbread Mix in a 16oz bag. This was very easy 5o make in the skillet and actually my fiest time making skillet Cornbread. Which i may add that i did an excellent job as a 1st timer. You basically follow the directions on the bag for the measurements and mixing process. Dump into the appropriate skillet size and put in the oven for xyz amount of time that's stated in the bag. Set a timer like i did and continuously check on it. Put a toothpick in to make sure the middle is done and wala your skillet Cornbread is done.
Simply delicious
[This review was collected as part of a promotion.] Absolutely delicious. Super easy to make in the cast-iron skillet. Simply add ingredients you already have on hand. Perfect texture and taste. What a great and simple way to make cornbread. We did have a little trouble getting this out of the pan but the taste made up for it!
Delicious
[This review was collected as part of a promotion.] I love this corn bread. Used before. Great flavor, easy instructions , can use in skillet or regular pan. Both ways comes out great and delicious. Enough to feed four. But u can also spice it up with jalapeños if you want. Yum
