Bread Fermentation Basket Bread Proofing Proving Rattan Basket DIY Yeast Flour Artisan Bread Pot With Linen Liner Reusable

New Round Banneton Brotform Cane Bowl Shape Bread Dough Proofing Proving Natural Rattan Basket With Removable Lining

*For Rising Dough or Decoration

*Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust.

*Comes with the linen liner that can be removed to clean and wash ,so reusable

*Wholesale accepted

Description:

Material: Natural Rattan

Shape: Round

Size: A1A2A3A4A5

A1:13*6cm5.1"*2.4"

A2:18*9cm7.1"*3.5"

A3:21*7cm8.3"*2.8"

A4:22*8cm8.7"*3.1"

A5:25*9cm9.8"*3.5

Instructions:

1. Flour the brotform then place the kneaded dough in the basket until it rises.

2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven.

3. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise.

4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European Country Bread.

Package Included:1 * Rattan Basket