Nongshim Tempura Udon Cup, 2.64 Oz, 6 Ct

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Tempura Flakes (Pollock, Palm Oil, Wheat Flour, D-Sorbitol, Onion, Salt, Sugar, Tocopherols), Sugar, Contains less than 2% of each the following: Anchovy Extract*, Barley*, Black Pepper*, Caramel* (Color), Cuttlefish*, Dehydrated Vegetables (Carrot, Green Onion, Seaweed), Dextrose, Disodium Guanylate, Disodium Inosinate, Dried Fish Cake (Pollock, Potato Starch, Wheat Starch, D-Sorbitol, Salt, Paprika Color), Green Tea Extract, High Fructose Corn Syrup, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Mackerel*, Maltodextrin, Mushroom Extract*, Natural Flavors, Onion*, Potassium Carbonate, Radish Extract*, Red Chilli Pepper*, Riboflavin (Color), Scallop Extract*, Seaweed Extract*, Shrimp*, Sodium Carbonate, Sodium Phosphate, Soy Lecithin, Soy Sauce (Soy, Wheat, Salt), Soy*, Tocopherols, Antioxidant), Tuna Extract*, Yeast Extract , *Powdered