Jovial Flour,Og1,Einkorn Whole Wh 32 Oz (Pack Of 10)

? THE ONLY WHEAT NEVER HYBRIDIZED ? LOW GLUTEN INDEX ? 32G WHOLE GRAINS PER SERVING***EINKORN IS AN ANCIENT WHEAT EASY TO DIGEST***EINKORN WAS PLANTED BY THE VERY FIRSTFARMERS OVER 12,000 YEARS AGO DURING THE NEOLITHIC REVOLUTION. LEFT UNTOUCHED, IT'S ONE OF THE OLDEST AND PUREST FOODS IN EXISTENCE TODAY. IN FACT, IT'S THE ONLY WHEAT NEVER HYBRIDIZED, MAKING IT WELL TOLERATED BY MANY WITH GLUTEN SENSITIVITIES. WHILE MODERN WHEAT WAS BRED FOR HIGHER YIELDS AND STRONGER GLUTEN,EINKORN'S TINY GRAINS STAYED TRUE TO NATURE, WITH LESS CARBOHYDRATES, MORE PROTEIN, AND A DELICIOUSLY SWEET FLAVOR, JUST AS WHEAT WAS MEANT TO BE. YOU CAN BAKE BREADS, CAKES, COOKIES AND MAKE FRESH PASTA WITH EINKORN WHOLE WHEAT FLOUR. THIS PURE AND NUTRITIOUS FLOUR IS 100% OF THE WHOLE GRAIN. WE WORK DIRECTLY WITH SMALL, ORGANIC FARMERS AND EACH HARVEST IS CERTIFIED AS GLYPHOSATE-FREE BY THE DETOX PROJECT TO MAINTAIN THE INTEGRITY OF THIS MOST ANCIENT GRAIN SO YOU CAN FEEL GREAT ABOUT THE WHEAT YOU BAKE WITH.***EINKORN: UNCHANGED FOR 12,000 YEARS***FIORINI INTERNATIONAL WWW.FIORININT.IT***GET YOUR COPY AT COOKBOOK.JOVIALFOODS.COM***MODERN WHEAT: BRED FOR HIGHER YIELDS AND STRONG GLUTEN.***WE'VE PERFECTED 100 RECIPES IN EINKORN: THE COOKBOOK***WHEAT AS NATURE INTENDED