Sheel Toor Dal / Split Pigeon Peas - 4 lbs

Toor Dal is one of the lentils that is widely used in India. It is also known as Pigeon Peas Lentils. It is the most widely-used form of lentil. Toor dal has a thick gelatinous or meaty consistency, and takes a little longer to cook than moong or masoor dal. Toor Dal contains a very good amount of fiber in them which help in preventing problem like constipation. Risk of chronic diseases is also reduced with the intake of toor dals. Toor Dal are cholesterol free and high in dietary fiber