Eden Foods Organic Hacho Miso, Koji Fermented Soybeans, 12.1 oz
Eden Foods Organic Hacho Miso, Koji Fermented Soybeans, 12.1 oz
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Eden Foods Organic Hacho Miso, Koji Fermented Soybeans, 12.1 oz

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  • EDEN HACHO MISO (OR HATCHO) IS MADE USING SOLELY ANCIENT, TRADITIONAL METHODS. IT IS KOJI FERMENTED, ORGANIC, NON-GMO SOYBEANS AGED OVER THREE YEARS. HACHO MISO IS THE HEARTIEST, MOST YANG MISO.DEEP, RICH FLAVOR, DARK CHOCOLATE COLOR, AND MILD, SALTY TASTE MAKE IT IDEAL FOR THE WINTER SEASON. USE IN SOUPS, CASSEROLES, SAUCES, BROTHS, AND SPREADS; WITH STEWED VEGETABLES AND NOODLE DISHES. HACHO MISO IS POWERFULLY STRENGTHENING FOOD.    
  • NATURALLY FERMENTED    
  • Certified Organic and Non-GMO
Current price is $16.89$1.40/oz
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