Antimo Caputo Chef's Flour 2.2 LB (Case of 10) - 22 LB Total - Italian Double Zero 00 Flour - Soft Wheat for Pizza Dough, Bread, & Pasta
Antimo Caputo Chef's Flour 2.2 LB (Case of 10) - 22 LB Total - Italian Double Zero 00 Flour - Soft Wheat for Pizza Dough, Bread, & Pasta
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Antimo Caputo Chef's Flour 2.2 LB (Case of 10) - 22 LB Total - Italian Double Zero 00 Flour - Soft Wheat for Pizza Dough, Bread, & Pasta

5 stars out of 18 reviews
(5.0)|
18 ratings

Key item features

  • PROFESSIONAL CASE PACK - You will receive 10 packs of Caputo Chef's Flour 2.2 LB each for a total of 22 LB. This 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924
  • HIGH QUALITY MADE IN ITALY: Great value! This 10 pack is an excellent value. Store in the refrigerator for longer use. This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with NO additives.
  • DIVERSE INGREDIENT: Our Chef's Flour is great for home ovens and temperatures up to 500 Degrees Farenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas!
  • PERFECT TEXTURE: Our wheat flour bakes a soft, flavorful crust for an authentic neapolitan pizza with a soft, tender bottom and bubbles in its cornicione
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5 out of 5 stars
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Showing 1-3 of 9 reviews

Oct 24, 2025
Walmart customer
5 out of 5 stars review

Verified Purchase

Excellent results with low-cost Walmart price

I've recommended this product to friends and family. I searched for Type "OO" flour locally but could find only single 2.2 lb (1kg) bags or a 40 lb bag. This case of ten 2.2 lb bags was the low cost option. The order arrived promptly and was in excellent condition. I made my first batch of pizza crust and it was light and crispy - just like the local award winning pizzeria. Next up will be pasta!

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Nov 2, 2025
Pamela
Sold and shipped byBrickOvenBaker.com
5 out of 5 stars review

Verified Purchase

Healthy Choice! Happy Consumer!

Caputo Chef Flour is grown and milled in Italy using the ancient art of milling. The taste and texture is wonderful, it's easy to work with and easy on my digestion. I do not expereince any bloating or indigestion when I consume home made breads, pizza's or torilla's using this flour. It cost a little more but well worth it.

Helpful?2R5WEYY4GMZR2887987378
Sep 5, 2025
Nick
Sold and shipped byBrickOvenBaker.com
5 out of 5 stars review

Verified Purchase

Needs better packing for shipping, the paper cracks and some will leak, styrofoam peanuts, bubble wrap wvwn news paper will help. Geat stuff just wish theyd take the time to pack it right.

Helpful?2R5WEYY4GMZR2887987378