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Better Batter Gluten Free Bread Flour, Artisan Blend 2.5lbs - Vegan, Kosher
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Ingredients
Ingredients
Rice flour, brown rice flour, tapioca starch, potato starch, potato flour, pectin (lemon derivative), xanthan gum. Allergen Information: Top eleven free (wheat/gluten, dairy, fish, shellfish, peanut, treenut, soy, egg, mustard, sesame, sulfites). Produced in a top 11 free facility.
Key item features
- 1:1 SUBSTITUTION: Swap baking flour with this gluten free artisan bread flour. Great for yeast breads, pizza, and more recipes.
- PREMIUM ARTISAN BLEND: GF flour made with sorghum, tapioca, potato starch, and psyllium for hearty flavor and chewy texture.
- ALLERGEN-FRIENDLY INGREDIENTS: Better Batter gluten free flour blend is Non-GMO, vegan, kosher, top 9 allergen free, and GFCO certified.
- NEUTRAL FLAVOR PROFILE: Enjoy the same taste and texture as traditional recipes with our gluten free flour for baking.
- BETTER BATTER PROMISE: Made in a certified allergen-free facility, this bread flour for sourdough supports quality and charity.
Specs
- Flour typePastry Flours
- BrandBetter Batter
- Size2.5 lbs
- FlavorUnflavored
- Food preparation methodBaked
- TextureFine, Powdery
Current price is USD$19.99
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About this item
Product details
Bake soft, chewy breads and crusts with Better Batter GF Bread Flour — an artisan-style gluten-free flour made for perfect rise and classic taste. This versatile gluten free baking flour works as a true gluten free flour 1 to 1 substitute for traditional flour, ideal for sandwich loaves, rolls, focaccia, and pizza dough. Use it as bread flour for bread machine or gluten free pizza flour to make bakery-quality results at home. The premium blend of sorghum, tapioca, potato starch, and psyllium gives structure and elasticity for light, flavorful bread. Certified Non-GMO, vegan, kosher, and GFCO gluten free, this flour is free from the Top 9 allergens. Better Batter means better baking — and every bag helps support families and communities in need.
- 1:1 SUBSTITUTION: Swap baking flour with this gluten free artisan bread flour. Great for yeast breads, pizza, and more recipes.
- PREMIUM ARTISAN BLEND: GF flour made with sorghum, tapioca, potato starch, and psyllium for hearty flavor and chewy texture.
- ALLERGEN-FRIENDLY INGREDIENTS: Better Batter gluten free flour blend is Non-GMO, vegan, kosher, top 9 allergen free, and GFCO certified.
- NEUTRAL FLAVOR PROFILE: Enjoy the same taste and texture as traditional recipes with our gluten free flour for baking.
- BETTER BATTER PROMISE: Made in a certified allergen-free facility, this bread flour for sourdough supports quality and charity.
info:
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Specifications
Flour type
Pastry Flours
Brand
Better Batter
Size
2.5 lbs
Flavor
Unflavored
Warranty
Warranty information
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Ingredients
Ingredients
Rice flour, brown rice flour, tapioca starch, potato starch, potato flour, pectin (lemon derivative), xanthan gum. Allergen Information: Top eleven free (wheat/gluten, dairy, fish, shellfish, peanut, treenut, soy, egg, mustard, sesame, sulfites). Produced in a top 11 free facility.
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