Consumers have only so many days to enjoy the true flavor of freshly roasted almonds. This is where our signature 72 almonds come in! We only dry roast in small batches and package our almonds once we receive your order. Then we ship them out from our California roastery, all within 72 hours, with a guaranteed freshly roasted flavor. We want you to enjoy our product, taste the difference, and come back for more.
How it works:
- We receive your order
- We dry-roast almonds in small batches
- We ship them to you within 72 hours of roasting!
In-House Small Batch Dry-Roasting
Why Dry-Roasting?
Roasting is an important part of preparing nuts, and our special slow dry-roasting technique surpasses the normal oil-roasted process by bringing out more of the nut's crunchy nutty taste in a much healthier way.
Why Small Batches?
We dry-roast our products in small batches at a slow rate. This is what gives our nuts that special slow roasted crunchy nutty taste that we are famous for!
Steam Pasteurized
What is steam pasteurization?
It is a flash heating process that uses steam to pasteurize the nut. No propylene oxide (PPO) or any other pasteurization method is used - just steam.
Why steam pasteurization?
Steam pasteurization preserves the natural nut flavor without the use of chemicals.
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