Mrs. Anderson's 16" Silicon Pie & Tart Pan
Key item features
- Mrs. Anderson’s silicone pie crust bag rolls perfectly round pie crust dough to the optimal size and a consistent thickness. Rolling A perfectly round, perfectly sized pie crust has never been easier! Ideal for rolling both standard and deep-dish pie crusts, cookie, pastry, pizza, and pasta doughs, the naturally Non-Stick silicone easily releases dough to baking dishes without forming holes or torn edges. The bag design zips closed to contain unwanted mess, while the contents are clearly visible through the transparent material for easy monitoring. Size guides eliminate guesswork for rolling rounds of dough to exact dimensions (6, 8, 9, 10, 11, 12 and 14-inches). this must-have of baking accessories is easy as pie to use. Simply place ball of dough inside and press it flat, zip bag closed and roll dough to the precise dimension. To transfer rolled dough to baking dishes, unzip the bag, center pie dish face down on the dough round, hold them together gently and flip them upright. Carefully peel The bag away from the dough. Mrs. Anderson’s silicone pie crust bag is naturally nonstick, strong and durable, and compact for easy storage. Turn inside out and hand wash with warm, soapy water or place on the top-rack of the dishwasher. Dry thoroughly before zipping up and storing. Instructions included. Brought to you by HIC Harold Import Co.
- Made from naturally Non-Stick silicone; strong, durable, reusable; stays in place when in use; compact for flat and easy storage; Measures 16. 5-Inches
- Size guides eliminate guesswork for rolling precise 6, 8, 9, 10, 11, 12 and 14-inch dough rounds; Transparent material displays contents clearly
Specs
- MaterialSilicon
- FeaturesNon-Stick
- Pie & tart pan typePie & Tart Pan
- Interior diameter16"
- Height0.5 in
- BrandMrs. Anderson's
- Free shipping
Free 30-day returns
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About this item
Product details
The tart pan is equally wide at the bottom and the top. The low, fluted sides are almost perpendicular and usually only about one inch deep. A pan for holding and shaping the dough and filling of a pie, made of a heat-conducting. A tart pan has straight sides some fluted, some not that turn out neat, more “professional” looking pastries than the slope-sided pie pans.
- Mrs. Anderson’s silicone pie crust bag rolls perfectly round pie crust dough to the optimal size and a consistent thickness. Rolling A perfectly round, perfectly sized pie crust has never been easier! Ideal for rolling both standard and deep-dish pie crusts, cookie, pastry, pizza, and pasta doughs, the naturally Non-Stick silicone easily releases dough to baking dishes without forming holes or torn edges. The bag design zips closed to contain unwanted mess, while the contents are clearly visible through the transparent material for easy monitoring. Size guides eliminate guesswork for rolling rounds of dough to exact dimensions (6, 8, 9, 10, 11, 12 and 14-inches). this must-have of baking accessories is easy as pie to use. Simply place ball of dough inside and press it flat, zip bag closed and roll dough to the precise dimension. To transfer rolled dough to baking dishes, unzip the bag, center pie dish face down on the dough round, hold them together gently and flip them upright. Carefully peel The bag away from the dough. Mrs. Anderson’s silicone pie crust bag is naturally nonstick, strong and durable, and compact for easy storage. Turn inside out and hand wash with warm, soapy water or place on the top-rack of the dishwasher. Dry thoroughly before zipping up and storing. Instructions included. Brought to you by HIC Harold Import Co.
- Made from naturally Non-Stick silicone; strong, durable, reusable; stays in place when in use; compact for flat and easy storage; Measures 16. 5-Inches
- Size guides eliminate guesswork for rolling precise 6, 8, 9, 10, 11, 12 and 14-inch dough rounds; Transparent material displays contents clearly
Specifications
Material
Features
Pie & tart pan type
Interior diameter
Warranty
Warranty information
Customer ratings & reviews
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Showing 1-2 of 2 reviews
Verified Purchase
Love It, best ever tool for rolling out dough
I haven't used the silicone bag yet, but I am looking forward to using it. I have had the plastic ones in my kitchen for years, if you make pies, you will love how easy it is to roll out your pie crust in these bags. It saves time and mess. Love it.
Verified Purchase
I love this product!!!
This thing is AWESOME!!!! It does it make a flour mess, and makes a perfect pie crust roll out every single time! It is a great gift for pie bakers.


