Mary Berrys Light Salad Dressing 235Ml, Imported from Britain

Dressing made with rapeseed oil, white wine vinegar and mustard blended with white wine vinegar, cider vinegar, mustard flour, herbs and black pepper with a tangy herby finish, drizzle on salads or use as a marinade for meat, fish or vegetables, contains 47% less fat than Mary Berrys Classic Salad Dressing, vegan approved by Vegetarian Society, UK made.