The Spice Tailor Butter Chicken Curry Paste Kit

Exceptionally well rounded and quite gentle, the flavours of this paste draw inspiration from Indian restaurant versions of butter chicken. The resulting dish is surprisingly light but delivers tantalising depth of flavour. Our Indian Paste & Spice Kits are easy to use and come tailored with whole spices for distinctive flavour. The Spice Mix Whole spices for distinctive flavour Fenugreek leaves for savoury aroma Whole red chilli for clean heat Sauce Facts The true origins of butter chicken curry are widely disputed, but it is believed that it originated from a restaurant in Delhi. To cook a butter chicken curry, an Indian chef will generally add smoky pieces of marinated, tandoori grilled chicken into a mildly spiced, creamy, tomato-based curry sauce and finish it off with a generous knob of butter. With our Butter Chicken Curry Paste you can recreate those moreish restaurant flavours at home in mere minutes - and with minimal effort on your part.