Baguette Bread Pan, Non-Stick Baguette Baking Pan, Perforated French Bread Loaf Pan, Food Grade Heat-Resistant Tray, Even Heat Distribution, 4 Loaves Baguette Baking Tray, Home Baking Tool

NONSTICK COATING & GRADE MATERIAL: nonstick coating provides ease in baking & cleaning, dishwasher . design for easy to release. french pan is made of grade . A good way to bake warm, fresh French bread from the comforts of your kitchen. Brush a thin layer of butter on the pan before first use for better use effect, and wipe dry with cloth or kitchen paper.
SUPERIOR HEAT CONDUCTION & GOOD:pan is made from heavy-weight for superior heat conduction and even baking, allowing loaves to crisp and brow evenly. High-quality perforated design allows to release, promotes good and even distribution of heat; Perfect for producing crisp every time.
HIGH TEMPERATURE & SMOOTH: The maximum baking temperature is 446 °F, which is to bake the in oven. pan is designed with rounded, non- corners for ease of use and to hands from injury. Please Note: Avoid contact with objects, including , to non-stick coating and maintain optimal functionality.
CRISP GOLDEN BROWN BREAD:Perforated Pan bakes 4 loaves at a time; The pan superior heat conduction and even baking time and time . The circulates around dough creating crisp, golden-brown crust.
BRAND QUALITY : We are so confident that we have the Pan on the market. If you have any problems with products, please feel free to send us a message by and we'll resend to you right for free, or full back. We are very concerned about every , and our to Provide our with & kitchen accessories.
Material: Plastic
Color: as the picture shows, (Due to the difference between different monitors, the picture may have slight color difference. please make sure you do not mind before ordering, Thank you!)