Hero image 0 of Progresso Panko Crispy Bread Crumbs, Plain, Cooking Ingredient, 8 oz, 0 of 15
Progresso Panko Crispy Bread Crumbs, Plain, Cooking Ingredient, 8 oz
Ingredients
Ingredients
Bleached Wheat Flour, Canola Oil, Yeast. Contains less than 2% of: Dextrose, Sugar, Salt.
Key item features
- PLAIN PANKO BREAD CRUMBS: Add a toasty, crispy, satisfying crunch to your culinary creations; Great for cooking, baking, frying, and using as a chicken breast or pork chop stuffing or coating
- DELICIOUS FOOD: Tasty, crunchy panko bread crumbs with a delightful crispness are a pantry staple; A convenient alternative to crushing up crackers or dried bread
- VERSATILE: Medium ground texture for use in any recipe as part of lunch, brunch, or dinner
- PANTRY STAPLE: Bread crumbs for stuffing, breading and binding; These panko bread crumbs are ideal for fried chicken, fish, or crunchy casseroles
- CONTAINS: Progresso Panko Crispy Bread Crumbs, Plain, 8 oz; Use anytime as a versatile addition to your next recipe
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Progresso; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Specs
- FlavorPlain
- Size8.000 oz
- Container typeCarton
- TextureCrispy
- Shelf life365 days
- Food formCrumbles
Current price is USD$3.7046.3 ¢/oz
Price when purchased online
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About this item
Product details
A versatile addition to the well-stocked pantry, these Progresso Plain Panko Crispy Bread Crumbs can add a delicious coating of crunchiness to any recipe. Add flavor and texture to favorite dishes with medium ground, plain panko bread crumbs. Enjoy the consistent goodness of this culinary classic as a pantry staple, ready to add to many favorite recipes like eggplant parmesan, potatoes au gratin, and stuffed artichokes. Brown some in a pan a few minutes to add extra toasty, extra crunchy depth to pasta dishes and salads. Try these flavorful Progresso panko bread crumbs for your next fried chicken, fish, or crunchy casserole recipe for an added tasteful twist. At Progresso, we're passionate about making great products. We've been creating pantry staples for 100 years. And today, Progresso still uses quality ingredients for a tasteful flavor found in our line of canned soup products and bread crumbs. Contains Progresso Panko Crispy Bread Crumbs, Plain, 8 oz. Use anytime as a versatile addition to your next recipe.
- PLAIN PANKO BREAD CRUMBS: Add a toasty, crispy, satisfying crunch to your culinary creations; Great for cooking, baking, frying, and using as a chicken breast or pork chop stuffing or coating
- DELICIOUS FOOD: Tasty, crunchy panko bread crumbs with a delightful crispness are a pantry staple; A convenient alternative to crushing up crackers or dried bread
- VERSATILE: Medium ground texture for use in any recipe as part of lunch, brunch, or dinner
- PANTRY STAPLE: Bread crumbs for stuffing, breading and binding; These panko bread crumbs are ideal for fried chicken, fish, or crunchy casseroles
- CONTAINS: Progresso Panko Crispy Bread Crumbs, Plain, 8 oz; Use anytime as a versatile addition to your next recipe
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Progresso; Download the Box Tops App to learn more & start earning cash for your school or a school in need
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Specifications
Brand
Progresso
Flavor
Plain
Size
8.000 oz
Container type
Carton
Directions
Instructions
Basic Preparation: 2 tbsp flour; 1/2 tsp salt; 1/4 tsp pepper; 1 egg, beaten; 1 cup Progresso plain panko bread crumbs; 4 boneless skinless chicken breasts (pounded or sliced to 1/2-inch thickness); 2 tbsp oil or butter. 1. Place flour, egg and bread crumbs on separate plates. 2. Mix salt and pepper into flour. 3. Coat chicken with flour mixture, dip in egg, coat well with bread crumbs. 4. In 12-inch nonstick skillet, heat oil over medium heat. 5. Cook chicken in oil 8-10 minutes, turning once, until thickest part is 165 degrees F and coating is golden brown. Baking Option (for fish, chicken or pork): Heat oven to 375 degrees F. Spray baking dish. Follow steps 1-3 above. Bake fish 15-20 minutes or until it flakes easily with fork. Bake chicken or pork 20-30 minutes, until thickest part of chicken is 165 degrees F and pork is no longer pink in center. Flavor Boost: Replace the flour and egg in step 1 with one of your favorite sauces, such as honey mustard or barbeque sauce, mixed with a little mayonnaise. Coat with bread crumbs. 4 servings.
Ingredients
Ingredients
Bleached Wheat Flour, Canola Oil, Yeast. Contains less than 2% of: Dextrose, Sugar, Salt.
Customer ratings & reviews
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Showing 1-3 of 26 reviews
Feb 2, 2015
abearwhocares
5 out of 5 stars review
preferred over the Italian spiced version
for my taste and versatility of this product i like the ''plain'' panko bread crumbs. i can then add the spices that i want to accentuate a dish. all progresso bread products are good quality in my opinion but i like to start plain and make my own ''version'' of Italian or other highlights to a dish.
Helpful?0ULA5HXBX1SI10320633
Sep 2, 2013
CapeHaze
5 out of 5 stars review
Verified Purchase
Great in meat loaf...
I prefer to use panko bread crumbs in place of bread slices or cracker crumbs....they are perfect for meat balls or salmon patties or meat loaf....
Helpful?0ULA5HXBX1SI10320633
Jul 7, 2016
Waterlife
5 out of 5 stars review
Verified Purchase
Yum!
These are wonderful. Stays crispy amd tastes great. Not high in calories either which is great. I use them on Haddock and chicken breast when i need a change up.
Helpful?0ULA5HXBX1SI10320633
