item weight : 16.3
item package quantity : 1
brand : Betty Crocker
product expiration type : Expiration On Package
is expiration dated product : True
temperature rating : ambient: room temperature
each unit count : 16.3
package level : unit
flavor : Fudge
number of items : 1
directions : You will need: 2 Tablespoons Water 1/2 Cup Vegetable Oil 2 Eggs* *For cakelike brownies, use 2 tablespoons water, 1/2 cup vegetable oil and 3 eggs. Instructions: 1 Heat oven as directed in chart below. Grease bottom of pan. 2 Stir Brownie Mix, water, oil and eggs in medium bowl until well blended. Spread in pan. 3 Bake as directed in chart or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Betty’s Tip: To cut warm brownies, use plastic knife and short sawing motions. Store tightly covered. Pan Size 13”x 9” 9"x 9" 8"x 8" Oven Temp 350°F 350°F 325°F Bake Time 21-24 33-36 49-52 (in minutes)** **If using nonstick pan, shorten bake time by 3 min. High Altitude (3500-6500 ft): No change.
size : 1.02 Pound (Pack of 1)
fc shelf life : 558
item package weight : 0.463
manufacturer : GENERAL MILLS SALES INC.
ingredients : Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Cocoa Processed with Alkali, Palm Oil, Corn Syrup. Contains 2% or less of: Corn Starch, Salt, Canola Oil, Carob Powder, Artificial Flavor.
diet type : kosher
street date : 8/1/2023 12:00:01 AM
form factor : Single Box
unit count : 16.3
allergen information : wheat
