Annies Organic Macaroni And Alfredo Cheese Dinner, Shells & Cheddar, 6 Oz. - Pack of 2

Brand : Annie’s

Item form : Dried

Manufacturer : General Mills

Ingredients : Organic Pasta (organic wheat flour), Organic Dried Cheddar Cheese (organic cultured pasteurized milk, salt, non-animal enzymes), Organic Whey, Salt, Sodium Phosphate, Organic Garlic Powder, Organic Basil, Silicon Dioxide (for anticaking).

Flavor : Alfredo Cheddar

Directions : YUM IN ABOUT 10 MINUTES 1 - BOIL 6 cups water in a medium saucepan. 2 - Stir in PASTA and cook 8-10 minutes or until done, stirring occasionally. 3 - Drain pasta in COLANDER. While pasta is draining… 4 - Add 3 Tbsp low fat MILK to the warm saucepan. Richer flavor: add 2 Tbsp unsalted butter. 5 - SPRINKLE cheese over milk; stir to combine. 6 - Add cooked pasta and STIR well.

Allergen information : milk

• CREAMY ALFREDO: Elevate your next family meal with the Italian-inspired taste of Annies Shells & Alfredo Cheddar
• WHOLESOME INGREDIENTS: Made with no artificial flavors or synthetic colors
• YUM IN MINUTES: Boil, stir, and drain the pasta, then add milk and cheese packet
• ORGANIC: Made with certified organic ingredients
• CONTAINS: 6 oz

Annies Organic Shells and Alfredo Cheddar Macaroni and Cheese makes it easy to get a kid-approved side on the table in minutes. Simply boil, drain, stir, then add milk and the cheese packet. Carefully crafted with non-GMO ingredients, this mac n cheese recipe is made with organic cheese from cows raised without antibiotics or synthetic hormones. You can feel good about serving Annies Organic Mac and Cheese to the whole family. And like all Annies organic food, its made with goodness. That means no artificial flavors or synthetic colors. No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows. Annies makes products in over 20 family-friendly categories — from fruit-flavored snacks and cereal to mac & cheese. For busy bunnies and families on the go, we help make life a little easier and more delicious by sweetening up packed lunches or by adding to a savory, yummy dinner. Annie’s is devoted to spreading goodness through nourishing, tasty foods and kindness to the planet.

Annie’s Homegrown organic alfredo shells and cheddar macaroni and cheese was introduced in 1998 and quickly became a favorite among organic food lovers everywhere. Annie’s has taken flavors like basil and garlic, and used organic versions of them to create a yummy, certified organic alfredo dinner. It will feel like you have taken hours to create this dish, when really all it takes is ten minutes! This vegetarian product is free of trans fat and yeast, and is low in cholesterol. It is a good source of protein, calcium, vitamin B1, and folate. This is sold in a pack of twelve 6-ounce boxes.

About Annies HomegrownAnnie’s Homegrown was co-founded in 1989 by Annie Withey, an organic farmer, wife, and mother of two. Annie started with the intention of making all-natural macaroni and cheese. However, the company gained a lot of popularity and Annie’s currently does a lot more than that.

Annie’s Homegrown brings you a wide range of comfort foods such as macaroni and cheese, snacks, and cereal--all made with straight-from-nature, simple, and organic ingredients with no icky additives or pesky preservatives. All their products taste great--delight yourself with their delicious products now!

The company is driven by a team of folks who are passionate about three things--food, people, and the planet. People at Annie’s Homegrown always strive for the motto: “Eat Responsibly. Act Responsibly”.