Ocelot Gari
Ocelot Gari
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Ocelot Gari

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Key item features

  • White Garri is a type of Garri that can be soaked.
  • It is found in Ghana, West Africa.
  • This Garri variety is ideal for making Eba/Fufu.
  • It is a West African staple food.
  • Made from Cassava Flour.
  • It is an African Food.
  • This Garri is dry.
  • It pairs well with palm oil.
  • When paired with African Stew, this dish is divine.
  • Gari contains a high concentration of copper and magnesium minerals.
  • It contains Vitamin A, Vitamin B, and is a LOW FAT Food.
  • It is gluten-free.
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3.7 out of 5 stars
stars3 ratings1 review
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Showing 1-1 of 1 review

Jan 3, 2026
Leanna
Sold and shipped byOcelot Foods
1 out of 5 stars review

Verified Purchase

This arrived OPENED and a mess. Still awaiting help from customer service. What a headache! And mess.

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