(2 pack) Idahoan Baby Reds w/ Roasted Garlic & Parm Mashed Potatoes, 4.1 oz Pouch
(2 pack) Idahoan Baby Reds w/ Roasted Garlic & Parm Mashed Potatoes, 4.1 oz Pouch
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(2 pack) Idahoan Baby Reds w/ Roasted Garlic & Parm Mashed Potatoes, 4.1 oz Pouch

Ingredients

Key item features

  • Made with 100% Real Idaho potatoes
  • Naturally Gluten-Free
  • Includes 10 (4.1oz) pouches, 48 servings
  • Easy and quick to prepare—simply add water and ready in 4 minutes
  • Great to pair with any meat or vegetable for a wholesome family meal
Current price is $2.9636.1 ¢/oz
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This item includes:

  • 2-pack of Idahoan Baby Reds w/ Roasted Garlic & Parm Mashed Potatoes, 4.1 oz Pouch
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Customer ratings & reviews

4.8 out of 5 stars
stars
957 ratings90 reviews
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Showing 1-3 of 90 reviews

May 19, 2026
ALAN
Top Reviewer
Item details
Flavor: Roasted Garlic & Parmesan
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Taste Great, Easy, Way Overpriced

Really good with some texture, Very easy to make, Very expensive if your on a budget, but when short on time or want to treat yourself, these are great.

Helpful?2TLLSLI2W4W715505223933
Feb 23, 2026
Melanie
Item details
Flavor: Roasted Garlic & Parmesan
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Such a versatile pantry staple!

I use thse instant mashed potatoes in my cooking all the time! They are a pantry staple for my household in all their flavors. I keep them in our emergency hurricane kit since they can be prepared with just hot water if need be. I use them to thicken soups and for my potato bread recipes. I love mixing them dry with plain breadcrumbs and shredded cheese to make a crispy topping for my casseroles.

Helpful?2TLLSLI2W4W715505223933
Feb 24, 2026
Brainfreeze
Top Reviewer
Item details
Flavor: Roasted Garlic & Parmesan
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Great Taste, Super easy

I love Idaohoan, seriously the best mashed potato mix.For this Red Potato, if you dont cook long enough you will have sharp crunchy chunks that will change the course of your dinner. I usually nuke them in water, adding a bit of extra water and they are perfect. Price has gone up 50 percent, any more increase and I'll be whiny and have to use a non-name brand. :)

Helpful?2TLLSLI2W4W715505223933