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Ottogi Chinese Wide Rice Vermicelli
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Key item features
- Features wide, flat rice noodles commonly used in Chinese cuisine
- Made from rice for a naturally gluten-free option
- Ideal for stir-fry, soup, and hot pot dishes
- Expands and softens to a chewy texture when cooked
- Conveniently packaged for easy portioning and storage
Specs
- BrandOttogi
- Pasta & noodle typeVermicelli
- Grain typeRice
- Count1
- CuisineAsian
- Size descriptorWide
Current price is USD$7.99
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About this item
Product details
Asian-Mart Ottogi Chinese Wide Rice Vermicelli
- Features wide, flat rice noodles commonly used in Chinese cuisine
- Made from rice for a naturally gluten-free option
- Ideal for stir-fry, soup, and hot pot dishes
- Expands and softens to a chewy texture when cooked
- Conveniently packaged for easy portioning and storage
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Brand
Ottogi
Pasta & noodle type
Vermicelli
Grain type
Rice
Count
1
Warranty
Warranty information
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