(6 pack) Season Sardines in Water, Salt Added, 4.375 oz Can

Season Sardines in Water are a healthy food to eat on the go. They are a natural source of omega-3 fatty acids, offering 1,100mg per serving. They also contain 15 percent each of the recommended daily value of calcium and iron. These shelf-stable wild-caught sardines feature an easy-peel, aluminum lid with a non-BPA lining. For sit-down meals at home, try them in soups and salads. Sandwich them between two pieces of bread, or wrap them in a tortilla. Dice them up and blend them with mustard or mayonnaise to make a sauce. Each 4.375-oz can only has 98 calories per serving. There are zero grams of cholesterol and trans fats. Season sardines in water are kosher and gluten-free.