Vermont Curry - Hot

Ingredients

Palm Oil, Wheat Flour, Salt, Cornstarch, Sugar, Curry Powder (Turmeric, Coriander, Cumin, Fennel, Spices), Onion Powder, Milk Powder, Tomato Powder, Autolyzed Yeast Extract, Black Pepper, Cheese (Cheddar, Gouda), Peanut Butter (Peanut), Sauce Powder (Onion, Tomato, Carrot, Apple, Vinegar, Salt, Sugar, Spices), Honey, Fruit Paste (Banana, Sugar, Honey, Tomato), Garlic Powder, Chutney, Red Pepper, Apple Paste, Monosodium Glutamate, Disodium Inosinate, Sodium Citrate, Coloring (Caramel, Paprika), Soy Lecithin, Monoglycerides, Succinic Acid, Natural and Artificial Flavor, Spice Extract (Ginger, Cinnamon, Laurel, Onion, Garlic).