Great Value Self-Rising Flour, 5 lb Bag

I never knew that self rising flour existed, or had ever made bread before because I found it so intimidating. Now I make bread three times a week whenever I'm craving it. It's so easy, you don't even have to use milk or anything but water if you're in bind, it's so cheaper and even healthier than store bought bread. I always thought I was super allergic to gluten and sugar so I didn't eat carbs but when you make it yourself without all the additives it doesn't affect your body the same way. But it is a bit expensive. More expensive than it comprehensively or meaningfully needs to be or should be. And i am dissatisfied with that