Fresh and invigorating, Irish Breakfast is a flavorful way to greet the morning, or beat the mid-day blues. The aroma is sweet and rich with the scent of raisins, and the dark translucent brew is strong, with just a hint of astringency. The flavor is wonderfully bold, with notes of sweet caramel and malty oats. A hint of sweet raisin lingers in the aftertaste. Excellent in every way, Irish Breakfast is perfect straight up, but equally enjoyable with a splash of milk and bit of sugar if you prefer. Loose Leaf Brewing Instructions: Start with cold water and bring water to a boil. Add tea leaves, one heaping teaspoon per cup of water. For iced tea, add one level tablespoon. Pour hot water over leaves and steep 3-6 minutes. Remove or strain tea and enjoy!