Beyond Meat Beyond Breakfast Sausage Plant-Based Breakfast Patties, Spicy 7.4 oz
Beyond Meat Beyond Breakfast Sausage Plant-Based Breakfast Patties, Spicy 7.4 oz
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Beyond Meat Beyond Breakfast Sausage Plant-Based Breakfast Patties, Spicy 7.4 oz

4.4 stars out of 1085 reviews
(4.4)|
1,085 ratings

Key item features

A BETTER BREAKFAST: these hearty plant-based breakfast sausage patties are juicy, packed with protein, and go from frozen to cooked in 5 minutes EXCELLENT SOURCE OF PROTEIN: 11 grams of plant-based protein per serving from peas and brown rice to power your day. See nutrition panel for fat, sat fat content MADE TO POWER YOUR DAY: 25% less saturated fat and sodium per serving than the average of leading brands of cooked hot sausage. See nutrition panel for fat, sat fat content LESS IS MORE: made with plant-based ingredients with no GMOs, soy or gluten and it's kosher. All Beyond Meat products are vegan and have no antibiotics or hormones* (*like all plant-based foods) 6 PLANT-BASED PATTIES PER BOX: frozen and ready to cook. You do the rise, these do the shine
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4.4 out of 5 stars
stars1,085 ratings365 reviews
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Jul 3, 2025
Kathy
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Flavor: Original
5 out of 5 stars review

Verified Purchase

YUM!!

These are the best plant based sausages I have ever had. What a delight to not see any plastic. Two of the sausages were stuck together a bit, but no problem when I did not have to see layers of plastic, they were easy to prepare and the taste was great.

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Nov 16, 2025
Kirsten
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Flavor: Original
5 out of 5 stars review

Verified Purchase

Yummy

Best vegetarian sausages! My mom's tasted them and said she can't tell the difference between them and regular meat sausages. I used to eat meat when I was a child and I'm not trying to mimic the flavor. I just like the way these taste. So it's not me trying to replace a meat. It's me enjoying the actual flavor of the product.

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Jan 11, 2026
Jennifer
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Item details
Flavor: Original
5 out of 5 stars review

Verified Purchase

awesome little veggie burger thingies

I don't think of these as sausages, but rather as little veggie burgers with a mildly spicy peppery kick to them. I usually cook them in the microwave with a little bit of water so they don't get dried out. Then I cut them into small pieces and add them to my meal kind of like casserole style, I guess you would call it? Or I just put tomato sauce and vegan grated cheese on them and they taste like Italian meatballs and you can add them to pasta or eat them as is. I really love these "sausages" even though I don't think of them as sausages at all. I love that they are vegan and gluten free.

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