Cuisine Innovations Asparagus and Asiago Cheese Wrapped in Fillo - 100 per case.

Ingredients

Ingredients Fillo Dough: Unbleached Unbromated Enriched Wheat Flour (malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Filtered Water, Corn Starch , Soybean Oil, Salt, Sodium Propionate, Potassium Sorbate, Soy Lecithin, Citric Acid.filling: Asparagus, Asiago Cheese (pasteurized Cow's Milk, Culture, Enzymes, Salt), Flavored Oil (soybean Oil, Hydrogenated Soybean Oil With Salt, Soy Lecithin, Natural And Artifical Flavor, Tbhq And Citric Acid [preservatives], Artifical Color, Dimethylpolysiloane [anti-foaming]), Fontina Cheese (pasteurized Cow's Milk, Culture, Enzymes, Salt), Seasoning Salt (salt, Spices, Onion, Garlic, Paprika, Sugar, Corn Starch, Spice Extractives Including Paprika), Stabilizer (modified Food Starch [corn], Corn Starch, Methyl Cellulose, Egg White Powder, Xanthan Gum, Guar Gum), Parsley.contains: Egg, Milk, Wheat, Soy.