Prima Della Genoa Salami, Deli-Sliced

My complaint isn't with the product itself but rather with the way that the Deli Counter individual sliced it. The slices were cut extremely thick, not appropriate for sandwich salami. In addition to making it somewhat difficult to eat in a sandwich, the very thick slices meant that the order contained fewer slices than normal. Standard deli meat cuts should be of moderate size, not too thick and not too thin - unless a customer specifically requests that size. I realize that making the slices very thick, means the deli counter person can spend less time at the slicer, but that short changes the customer - both in taste and value. Thank you.

The cold cuts from Walmart are always cut too thick. The baby swiss cheese I order is always too thick. The salami I received today is too thick. Walmart needs have the workers in this department cut their cold cuts at a normal %231 size. It is the laziness of the cold cut workers that create thick slices so they do not have to work too hard. It is their job to at least provide average normal slices. Cheese needs paper in between each slice so they do not stick and clump together.