Prima Della Genoa Salami, Deli-Sliced

The cold cuts from Walmart are always cut too thick. The baby swiss cheese I order is always too thick. The salami I received today is too thick. Walmart needs have the workers in this department cut their cold cuts at a normal %231 size. It is the laziness of the cold cut workers that create thick slices so they do not have to work too hard. It is their job to at least provide average normal slices. Cheese needs paper in between each slice so they do not stick and clump together.

Whenever I order deli meat and cheese, they send the thickest slices so a half pound is 6 slices. Who eats deli meats and cheeses that thick? I have a small child who can't chew through those monster thick slices. I end up wasting it because I don't want my kid to choke. I use delivery services because I have work and extra curricular activities with my kids. Use some common sense when slicing deli food. Don't be lazy and slice it thick so you can be done with it!