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Hero image 0 of Duncan Hines Perfect Size Golden Cake Mix & Chocolate Fudge Frosting Mix 9.4 oz. Box, 0 of 8
Duncan Hines Perfect Size Golden Cake Mix & Chocolate Fudge Frosting Mix 9.4 oz. Box
Ingredients
Ingredients
Cake Mix (Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Palm Oil), Wheat Starch, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Emulsifier (Propylene Esters, Mono and Diglycerides, Sodium Stearoyl Lactylate), Natural and Artificial Flavors, Salt, Xanthan Gum, Cellulose Gum, Yellow 5 Lake), Frosting Mix (Powdered Sugar Sugar, Corn Starch, Cocoa Powder Processed with Alkali, Color Red 40 Lake, Blue 2 Lake, Yellow 5 Lake, Natural and Artificial Flavor).
Key item features
Duncan Hines® Perfect Size? Cakes are Just the Right Size for 2 to 4 People
Specs
- Baking mix typeCake Mixes
- FlavorChocolate
- BrandDuncan Hines
- Size9.4 fl oz
- TextureFluffy|Moist
- Container typeBox
Current price is USD$6.29
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About this item
Product details
Duncan Hines® Perfect Size⢠cakes are just the right size for 2 to 4 people.
Duncan Hines® Perfect Size? Cakes are Just the Right Size for 2 to 4 People
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Baking mix type
Cake Mixes
Flavor
Chocolate
Brand
Duncan Hines
Size
9.4 fl oz
Directions
Instructions
. Cake Instructions:. You will need:. Cake Mix Pouch, 1 egg, 1/4 cup water, 2 tablespoons butter (softened). 1 Prep. Preheat oven to 300°F. 2 Mix. Empty contents of cake mix pouch into a large bowl. Blend cake mix, egg, water and softened butter in a large bowl with electric mixer at low speed for 30 seconds. Scrape contents of bowl. Beat at medium-high speed for 3 minutes. Pour batter into the ungreased pan and spread batter evenly. 3 Bake. Bake on rack in center of oven at 300°F for 34-39 minutes. Cake is done when toothpick inserted in center comes out free of crumbs. Remove cake carefully from oven with both hands using pot holders. Cool cake in pan for 15 minutes before removing. 4 Remove. Remove cake by turning the pan over and gently pushing on the bottom center of the pan to release the cake. Carefully peel off the cake pan disk and place the cake right side up on a wire rack. Cool completely before frosting. Frosting Instructions:. You will need:. Frosting Pouch, 1 teaspoon water, 4 tablespoons butter (softened). 1 Mix. Place softened butter into large bowl with high sides. Mix softened butter with electric mixer on high for 1 minute or until light and fluffy. Scrape. Add frosting mix and exactly one teaspoon of water. Stir with a rubber spatula or spoon, pressing against the side of the bowl, until powder is incorporated into butter and mixture becomes dark brown and well blended. Scrape sides. Mix with an electric mixer on high for 2 minutes or until smooth and creamy. For a creamier consistency, add up to an additional 1/2 teaspoon of water. 2 Decorate. Frost cake with spatula. High altitude (over 3.500 ft): Mix and bake as directed above.
Safe Handling Instructions
Contains: wheat.
Ingredients
Ingredients
Cake Mix (Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Palm Oil), Wheat Starch, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Emulsifier (Propylene Esters, Mono and Diglycerides, Sodium Stearoyl Lactylate), Natural and Artificial Flavors, Salt, Xanthan Gum, Cellulose Gum, Yellow 5 Lake), Frosting Mix (Powdered Sugar Sugar, Corn Starch, Cocoa Powder Processed with Alkali, Color Red 40 Lake, Blue 2 Lake, Yellow 5 Lake, Natural and Artificial Flavor).
Customer ratings & reviews
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Showing 1-3 of 73 reviews
May 25, 2016
Sharon
5 out of 5 stars review
Verified Purchase
I love this product.
This is a perfect size for a couple of people or first birthday. I love that the frosting and pan is included.
Helpful?4T2RGONSOP3P45750399
Aug 8, 2016
leopard65
5 out of 5 stars review
Verified Purchase
Love the portion
Just enough cake for me, did not have to eat on it for days. I put pineapple juice in it instead of water, made it so good. Also made my own icing, so good. Will be buying it again.
Helpful?4T2RGONSOP3P45750399
Nov 17, 2025
liseto1_2409
5 out of 5 stars review
Good
I recently tried the Duncan Hines Perfect Size Golden Fudge cake, and it turned out way better than I expected. It's incredibly easy to prepare—perfect for when you want something sweet without making a full-sized cake. The golden cake comes out soft, moist, and fluffy, and the fudge topping adds the perfect amount of rich, chocolatey sweetness. What surprised me most is how “homemade” it tastes for something so simple and fast. It's the ideal portion size, great for sharing or enjoying on your own without leftovers. The directions are foolproof, and everything comes together beautifully every time. If you want a convenient dessert that's satisfying, flavorful, and super quick to make, this little cake is definitely worth trying. A perfect treat for any sweet craving!
Review from influenster.com
Helpful?4T2RGONSOP3P45750399
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