Ginsu Chikara Series 7” Japanese Santoku Knife 420J2 Stainless Steel

Ginsu Chikara Series 7” Santoku Knife Japanese 420J2 Stainless Steel Chefs Knife Home Professional Kitchen Tools
- Gourmet Santoku Knife: Ginsu brand, Chikara series; Japanese 420J2 stainless steel knife forged from 1 piece; Stays razor sharp longer than others, low maintenance; Full taper kullens grind– less friction and sticking; 2.5mm, 15 degree facet blade; Smooth resin handle is heat and water resistant; Expertly balanced for control and precision
- Strong, Razor Sharp: Japanese version of the chef’s knife; for cutting, as chopping knives, mincing, meat slicing knife and dicing; The go-to knife for top performance in any kitchen, home or restaurant; gives power and control to safely and comfortably cook any recipe
- Home Chef to Professional: Multi-purpose kitchen knife, versatility for cutting meats, chopping knife, fruit knife, preparing steak, ham, chicken, cooking or grilling; Perfect give for friends or family, for a gourmet chef or home cook; great wedding present
- Specifications: 12.5”L x 2”W x 0.75”D; 7"L blade; Japanese 420J2 stainless steel; 2.5mm, 15 degree facet blade; Hand wash only, towel dry; Stain and rust resistant; Made in China
- What's included: (1) Chikara Series 7 Inch Santoku Knife By Ginsu, Silver With Matte Black Handle, New