
Dawson's Cedar Smoked Garlic Hot Sauce | Ones Season 17 Sauce #2 5 oz.
Key item features
Specs
- BrandDawson's Hot
- FlavorCedar Smoked Garlic
- Spice levelMedium
- Hot sauce typeHabanero
- Size5 oz
- Container typeBottle
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About this item
Product details
Cedar Smoked Garlic is our most complex sauce to date. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar brings this sauce together like nothing we've ever experienced. Rich, medium heat, and a delightful woodsy finish. This sauce is a one of a kind and we can't wait to share it with you.
Heat 5/10
Ingredients: White wine vinegar, Habanero Mash (Habanero, Vinegar), Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.
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Showing 1-3 of 31 reviews
Another great Dawson's Hot Sauce
This is another amazing offering from Dawson's Hot Sauce. Great taste, milder than their Apple Caraway (Season 25) and Original (Season 5)…. similar in heat to the Shawarma Sauce (Season 13). This is my favorite of the four.
First time trying this sauce
First time trying this sauce and it is really good. Great flavor and not too hot.
Great addition to a recipe/dish, maybe not as a standalone condiment
I find this best as a small addition to something that could use a distinctive kick. My favorite is in a sausage penne pasta with vodka sauce dish. I usually add red pepper flakes and something like a small amount of calabrian chile powder to the sauce, plus copius amounts of fresh minced garlic. This acts as a substitute/augment for those flavors while adding a bit of additional richness and a smoky dimension to the vodka sauce. On its own, I think it's a bit eclectic and maybe a tad oily to add somewhere where you may just want a small dab of hot sauce, like on eggs or a basic sandwich, but as part of a greater recipe where you're augmenting other ingredients and flavors, I think it's a great fit.




