Kogi Sweet Garlic Teriyaki Marinade and Sauce 16 fl oz
Kogi Sweet Garlic Teriyaki Marinade and Sauce 16 fl oz
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Kogi

Kogi Sweet Garlic Teriyaki Marinade and Sauce 16 fl oz

Kogi Sweet Garlic Teriyaki Marinade and Sauce 16 fl ozKogi Sweet Garlic Teriyaki Marinade and Sauce 16 fl oz2 pack Kogi Sweet Garlic Teriyaki Marinade and Sauce 16 fl oz
Pack Size:Single-Out of stock

Ingredients

Key item features

  • Far from the average teriyaki, blending bold soy with savory garlic for an authentic taste of the legendary flavors served on Kogi food trucks
  • A deliciously light touch of heat from Serrano pepper
  • Incredibly versatile; perfect for finishing salmon or vegetables, cooking calamari or marinating steak
  • Certified Kosher
Current price is $6.6941.8 ¢/fl oz
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Customer ratings & reviews

5 out of 5 stars
stars43 ratings11 reviews
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  1. 5 stars95% (41)
  2. 4 stars5% (2)
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Showing 1-3 of 11 reviews

Jan 7, 2026
Lynn
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Overall Service From Walmart

I was very happy about the early deliveries of all my orders. And also pleased that they stick to my instructions to deliver my Items to my door as requested. Thanks Walmart and thanks to the drivers that do a good job,along with the delivery team thanks.

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Jul 8, 2025
Cindy
Top Reviewer
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

oh my gosh I love k o g i sauces for marinating he's got sweet garlic teriyaki oh my gosh that is to die for actually I like all his marinating stuff there isn't one that I don't like at all I love them all I used to like Lawry's teriyaki the boy this stuff doesn't compare to the stuff that he makes I mean I put it on everything my salmon my chicken my pork my rice it's so good got to try it if you haven't I will not steer you wrong I'm telling you it is the best of the best

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Jan 1, 2026
Thunderboomer
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

love this stuff. Especially good on oriental dishes like fried rice and egg rolls. I also put it on eggs, especially a shrimp omelet. It is sometimes hard to find so when I do I usually by several bottles to always have some on hand.

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