

Sfoglini Organic Whole Grain Reginetti Pasta, Shelf-Stable, 12 oz Box
Ingredients
Ingredients
Organic Whole Grain Flour, Organic Durum Semolina Flour, Water
Key item features
- USDA Organic
- Flour Milled in the US
- Chef crafted in New York
- Bronze die extruded
- Sauce clings to pasta
- Premium Texture for Noodle Lovers
- Slow dried to preserve flavor and nutrients
- 12 ounces, Shelf-stable
- Contains Wheat. Produced in a facility that uses cuttlefish ink (squid ink), mushrooms and chestnuts.
- Egg Free
Specs
- Pasta & noodle typeShaped Pasta
- Product net content parent12 Ounces
- Grain typeDurum Wheat
- FlavorUnflavored
- Vegetable typeNone
- Size descriptorRegular
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About this item
Product details
- USDA Organic
- Flour Milled in the US
- Chef crafted in New York
- Bronze die extruded
- Sauce clings to pasta
- Premium Texture for Noodle Lovers
- Slow dried to preserve flavor and nutrients
- 12 ounces, Shelf-stable
- Contains Wheat. Produced in a facility that uses cuttlefish ink (squid ink), mushrooms and chestnuts.
- Egg Free
Specifications
Pasta & noodle type
Brand
Product net content parent
Grain type
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
Organic Whole Grain Flour, Organic Durum Semolina Flour, Water
Warnings
Warning Text
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Customer ratings & reviews
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Showing 1-3 of 31 reviews
Verified Purchase
Sfoglini Organic Whole Grain Reginetti Pasta
What I like about this pasta is it is organic , you can eat it plain or season it as you like. For me it is a product that is healthy and I enjoy the taste. A great way to get your protein.
A healthier pasta
I received product reimbursement in exchange for my honest review. Whole grain Reginetti is a ribbon shaped, vegan, non gmo, pasta. It takes 2 to 3 minutes longer to cook than regular pasta. The brand is made in Hudson Valley, NY. It is a thick, ribbon design that would hold up to any sauce. it's is made from two organic US flours, duram semolina and hard red wheat flour. Because of this it has a more robust flavor, darker color and it is more nutritious. The shape originated in Naples as Mafaldine or "little queens" in Italian. I tried it with lasagne sauce and it held its own. Was a delicious al dente and a heartier flavor. I will likely buy it again but use a quality sauce on this. Enjoy. it's quite delicious. The pasta company has a website for recipes and pairing suggestions, being a chef crafted product.
Great noodles with a fancy look!
I received product reimbursement in exchange for my honest review. This is my first time seeing and trying Sfoglini pasta noodles. I was quite amazed with the shapes that this brand has for their noodles. The taste of the noodles were great! You could tell the difference between the different noodle-types of whole grain, organic North American grains and the original that this brand sells - but in a good way! They cooked up well and made for a good pasta dish. I'll definitely be grabbing some more boxes of these next time I shop!
