Panasonic Automatic Bread Maker with Dual Temperature Sensor and 20 Presets

The bread tastes better from scratch. There is nothing like the homemade aroma of baking bread wafting through the kitchen. Whether you are a bread master or a brand-new baker, the Panasonic Bread Maker with Dual Sensor is here to help you bake delicious bakery-style loaves every time. Recipes are included for various breads, delicious cakes, rising doughs, pasta, jams, and jelly. This is a great tool for those with dietary restrictions such as gluten intolerance. Double Temperature Sensor for Ideal Baking The sensor detects both internal and room temperatures, auto-adjusting the time to rise and rest dough to make incredible bread, cakes, pizza, pasta dough, and gluten-free baking. Artisan-style Kneading The unique kneading blade is shaped to knead firm dough, and works together with the specially-placed ribs in the bread pan to deliver the best-tasting bread with ideal texture; even hard-to-blend ingredients are kneaded just right. Raisin/Nut Dispenser for Even Distribution of Added Ingredients Making sure the add-ins for your loaf are mixed thoroughly and evenly, the dedicated dispenser automatically drops the raisin/nuts/seeds into the pan at perfectly-timed intervals. 20 Different Settings, Including Gluten-Free Packed with all the programs for the basics you need, and recipes you want to try-whole wheat, sourdough, brioche, and cakes; pizza, and pasta. Manual Time Setting Choose manual options to customize your cake kneading, bread kneading, and bread fermentation to enjoy a wide range of recipes.