Yellow Corn Flour (14 oz) - Vegan, Non-GMO, Made In USA, Gluten-Free - Cornflour for Mexican Dishes, Bread, Muffins, Cakes, Tortillas, Pupusas & Bakery - Resealable Packaging
Yellow Corn Flour (14 oz) - Vegan, Non-GMO, Made In USA, Gluten-Free - Cornflour for Mexican Dishes, Bread, Muffins, Cakes, Tortillas, Pupusas & Bakery - Resealable Packaging
Hero image 0 of Yellow Corn Flour (14 oz) - Vegan, Non-GMO, Made In USA, Gluten-Free - Cornflour for Mexican Dishes, Bread, Muffins, Cakes, Tortillas, Pupusas & Bakery - Resealable Packaging, 0 of 5
Pereg

Yellow Corn Flour (14 oz) - Vegan, Non-GMO, Made In USA, Gluten-Free - Cornflour for Mexican Dishes, Bread, Muffins, Cakes, Tortillas, Pupusas & Bakery - Resealable Packaging

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  • CAN BE USED IN MANY RECIPES: Yellow cornmeal flour can be used for Venezuelan, Colombian or Mexican recipes such as crisp arepas, arepas dulces (sweet arepas), tortillas, pupusas, corn muffins, polenta, corn pancakes, empanadas, galletas, baby foods, bakery mixes, batter mixes, bread.
  • A HEALTHY ALTERNATIVE: Yellow corn flour is low in Saturated Fats, Cholesterol and Sodium. Also, it is a good source of Dietary Fiber, Niacin, Riboflavin, Vitamin D, Calcium, Folate and Iron, and a very good source of Thiamin.
  • RESEALABLE PACKING: Pereg's cornflour comes with a resealable packaging that allows you to close the pouch when not in use. This prevents spillage and maintains product freshness. The high-quality stand-up bag offers durability and convenience.
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