

Hero image 0 of Xochitl Corn Chips, 16 - Bags, No Salt, 144 Oz, (Pack of 9), 0 of 5
Xochitl Corn Chips, 16 - Bags, No Salt, 144 Oz, (Pack of 9)
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Key item features
- AT XOCHITL, OUR MISSION HAS ALWAYS BEEN TO PROVIDE THE BEST AND UNIQUE PRODUCTS MADE WITH AUTHENTIC ANCIENT RECIPES. WE INVITE YOU TO TRY OUR TOTOPOS WITH ANY OF OUR SALSAS. ALL HAVE BEEN CAREFULLY RECREATED FROM AZTEC AND MAYAN RECIPES. YOU WILL BE TRANSPORTED BY THE OLD WORLD OF FLAVORS. "XOCHITL", MEANS FLOWER IN NHUATL, THE LANGUAGE OF THE AZTECS. TASTE AND ENJOY THE TRADITION OF THE AZTECS.***THIN & CRISPY***VISIT US AT WWW.SALSAXOCHITL.COM***WE ONLY USE THE BEST CORN AND NON-HYDROGENATED OILS FOR ITS FLAVOR AND CHARACTERISTICS. PLEASE SEE OUR INGREDIENTS.***XOCHITL BRINGS TO YOU THE FINEST PRODUCTS WITH THE MOST UNIQUE HOME-MADE FLAVORS THAT CAN BE FOUND IN THE EXOTIC PLACES OF THE OLD CONTINENTS. THE AZTECS USED TO GRIND KERNELS OF CORN WITH BIG ROCKS IN A FORM OF A WHEEL AND ADDED WATER AND LIME TO CREATE A DOUGH CALLED NIXTAMAL, THIS DOUGH WAS USED TO MAKE TORTILLAS. TODAY, HUNDREDS OF YEARS LATER, XOCHITL USES A UNIQUE PROCESS TO MAKE THE AUTHENTIC CORN TOTOPOS (CHIPS) THAT YOU ARE ABOUT TO TASTE. XOCHITL TOTOPOS ARE OVEN-BAKED AND QUICK FRIED TO PERFECTION CREATING DELICIOUSLY THIN AND CRISPY CHIPS. AFTER YOU OPEN YOUR TOTOPOS, OUR CUSTOM BROWN BAG WILL HELP KEEP THEM FRESH AND CRISPY LONGER THAN ANY OTHER BAG ON THE MARKET. WE CARE FOR THE HEALTH OF OUR CUSTOMERS AND THEIR FAMILIES, THAT IS THE REASON WE USE THE HIGHEST QUALITY INGREDIENTS AND NON-HYDROGENATED OILS. TRY THESE TOTOPOS WITH ANY OF OUR SALSAS AND DISCOVER SOME OF THE MYSTERIES OF ANCIENT COOKING.
- The Aztecs used to grind kernels of corn with big rocks in a form of a wheel and added water and lime to create a dough called Nixtamal, this dough was used to make tortillas
- Today, hundreds of years later, Xochitl uses the same unique process to make the authentic corn totopos (chips) that you are about to taste
Specs
- BrandXochitl
- FlavorNo Salt
- Snack chip typeCorn Chips
- TextureTHIN & CRISPY
- Food preparation methodBaked
- Size16 oz
Current price is USD$43.32
Price when purchased online
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Columbus, 43215
Arrives between Feb 21 - Feb 24
|Shipping fee $24.05
Sold and shipped by shopGourmet, a KeHE Solution
4.395570994355189 stars out of 5, based on 2304 seller reviews(4.4)2304 seller reviews
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About this item
Product details
XOCHITL NO SALT CORN CHIPS ARE THE PERFECT ALTERNATIVE FOR SODIUM-CONSCIOUS SNACKERS. SATISFY YOUR CRAVING FOR THIN AND CRISPY CHIPS WHILE LEAVING THE SALT BEHIND. OUR CORN CHIPS ARE OVEN-BAKED AND QUICKLY FRIED TO PERFECTION WITH NON-HYDROGENATED OILS TO CREATE DELICIOUSLY THIN AND CRISPY CHIPS. OUR CORN CHIPS ARE NATURALLY CHOLESTEROL FREE, CONTAIN 0G TRANS FAT, CERTIFIED GLUTEN-FREE, NON-GMO PROJECT VERIFIED, AND KOSHER CERTIFIED. INCLUDES ONE 16 OZ. BAG OF XOCHITL STONE GROUND CAJUN STYLE CORN CHIPS. XOCHITL BRINGS ANCIENT RECIPES TO LIFE THROUGH QUALITY INGREDIENTS. OUR CHIPS AND SALSAS ARE THE PERFECT COMPLEMENT TO A VARIETY OF DISHES.
- AT XOCHITL, OUR MISSION HAS ALWAYS BEEN TO PROVIDE THE BEST AND UNIQUE PRODUCTS MADE WITH AUTHENTIC ANCIENT RECIPES. WE INVITE YOU TO TRY OUR TOTOPOS WITH ANY OF OUR SALSAS. ALL HAVE BEEN CAREFULLY RECREATED FROM AZTEC AND MAYAN RECIPES. YOU WILL BE TRANSPORTED BY THE OLD WORLD OF FLAVORS. "XOCHITL", MEANS FLOWER IN NHUATL, THE LANGUAGE OF THE AZTECS. TASTE AND ENJOY THE TRADITION OF THE AZTECS.***THIN & CRISPY***VISIT US AT WWW.SALSAXOCHITL.COM***WE ONLY USE THE BEST CORN AND NON-HYDROGENATED OILS FOR ITS FLAVOR AND CHARACTERISTICS. PLEASE SEE OUR INGREDIENTS.***XOCHITL BRINGS TO YOU THE FINEST PRODUCTS WITH THE MOST UNIQUE HOME-MADE FLAVORS THAT CAN BE FOUND IN THE EXOTIC PLACES OF THE OLD CONTINENTS. THE AZTECS USED TO GRIND KERNELS OF CORN WITH BIG ROCKS IN A FORM OF A WHEEL AND ADDED WATER AND LIME TO CREATE A DOUGH CALLED NIXTAMAL, THIS DOUGH WAS USED TO MAKE TORTILLAS. TODAY, HUNDREDS OF YEARS LATER, XOCHITL USES A UNIQUE PROCESS TO MAKE THE AUTHENTIC CORN TOTOPOS (CHIPS) THAT YOU ARE ABOUT TO TASTE. XOCHITL TOTOPOS ARE OVEN-BAKED AND QUICK FRIED TO PERFECTION CREATING DELICIOUSLY THIN AND CRISPY CHIPS. AFTER YOU OPEN YOUR TOTOPOS, OUR CUSTOM BROWN BAG WILL HELP KEEP THEM FRESH AND CRISPY LONGER THAN ANY OTHER BAG ON THE MARKET. WE CARE FOR THE HEALTH OF OUR CUSTOMERS AND THEIR FAMILIES, THAT IS THE REASON WE USE THE HIGHEST QUALITY INGREDIENTS AND NON-HYDROGENATED OILS. TRY THESE TOTOPOS WITH ANY OF OUR SALSAS AND DISCOVER SOME OF THE MYSTERIES OF ANCIENT COOKING.
- The Aztecs used to grind kernels of corn with big rocks in a form of a wheel and added water and lime to create a dough called Nixtamal, this dough was used to make tortillas
- Today, hundreds of years later, Xochitl uses the same unique process to make the authentic corn totopos (chips) that you are about to taste
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Specifications
Brand
Xochitl
Flavor
No Salt
Snack chip type
Corn Chips
Texture
THIN & CRISPY
Warranty
Warranty information
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