

Thai Kitchen Gluten Free Gluten Free Pad Thai Sauce, 8.0 fl oz Jar
Ingredients
Ingredients
Sugar, Water, Rice Vinegar (Glucose Syrup, Water, Rice, Sugar, Starter Culture), Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Preserved Radish (Radish, Sugar, Salt), Tamarind, Tomato Paste, Chives, Salt, Soybean Oil, Garlic, Shallot, Modified Tapioca Starch, Red Chili Pepper, Citric Acid, Xanthan Gum & Extractives of Paprika.
Key item features
- Thai Kitchen Gluten Free Gluten Free Pad Thai Sauce, 8 fl oz Jar
- Sweet and tangy Pad Thai sauce
- Versatile sauce works great for salads, Pad Thai noodles, dipping, and more
- Gluten free
- Recipe tip: Add to any Pad Thai dish or stir fry
- FUN FACT: The classic flavor of our Pad Thai Sauce brings the memorable flavor of Thailand right to your dinner table
- This product is in a Glass Jar
Specs
- FlavorThai
- Product net content parent8 Fluid Ounces
- CuisineVarious, Asian
- Food conditionShelf-Stable
Free 90-day returns
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About this item
Product details
- Thai Kitchen Gluten Free Gluten Free Pad Thai Sauce, 8 fl oz Jar
- Sweet and tangy Pad Thai sauce
- Versatile sauce works great for salads, Pad Thai noodles, dipping, and more
- Gluten free
- Recipe tip: Add to any Pad Thai dish or stir fry
- FUN FACT: The classic flavor of our Pad Thai Sauce brings the memorable flavor of Thailand right to your dinner table
- This product is in a Glass Jar
Specifications
Flavor
Product net content parent
Cuisine
Food condition
Indications
Health Concern
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
Sugar, Water, Rice Vinegar (Glucose Syrup, Water, Rice, Sugar, Starter Culture), Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Preserved Radish (Radish, Sugar, Salt), Tamarind, Tomato Paste, Chives, Salt, Soybean Oil, Garlic, Shallot, Modified Tapioca Starch, Red Chili Pepper, Citric Acid, Xanthan Gum & Extractives of Paprika.
Warnings
State Chemical Disclosure
Customer ratings & reviews
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Showing 1-3 of 62 reviews
Verified Purchase
A pantry staple
I use this sauce in my pad thai recipes to save time and because I can't find all the ingredients for authentic sauce anyway. I use the rice noodles from the same brand and then cook up my own chicken thighs, peanuts, garlic sprouts, red pepper, onion, etc...toss it in the noodles and sauce, garnish with crushed peanuts and cilantro YUM
Verified Purchase
I made shrimp pad Thai with the sauce. I added lime juice to it after it was plated. It didn't taste like what I get at a restaurant, but it was quite good. My husband liked it enough to ask for it again.
Verified Purchase
Great sauce
I recommend this! Taste just like the restaurant pad thai... depending on which restaurant you go to, this actually taste better! I cooked with chicken, tofu and thai noodles and it was delicious!
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