TAKESAN KISHIBORI SHOYU 12.2 fl oz.(360ml). Premium Artisinal Japanese Soy Sauce, Unadulterated and without preservatives Barrel Aged 1 Year.

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TAKESAN KISHIBORI SHOYU 12.2 fl oz.(360ml). Premium Artisinal Japanese Soy Sauce, Unadulterated and without preservatives Barrel Aged 1 Year.
TAKESAN KISHIBORI SHOYU 12.2 fl oz.(360ml). Premium Artisinal Japanese Soy Sauce, Unadulterated and without preservatives Barrel Aged 1 Year.
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TAKESAN KISHIBORI SHOYU 12.2 fl oz.(360ml). Premium Artisinal Japanese Soy Sauce, Unadulterated and without preservatives Barrel Aged 1 Year.

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  • 100% NATURAL: All natural, artisanal soy sauce from an island in the Inland Sea in Japan, packed with multi-dimensional flavor - salty, yeasty, and well-rounded.
  • AUTHENTIC: Aged in 100-year-old barrels on a small island, our pure artisan Japanese soy sauce is fermented for one year in cedar barrels. No preservatives, just intense and complex flavor.
  • ULTIMATE USAGE: Enhance any food with our flavorful soy sauce. Rich on the palate, it adds depth without overwhelming.
  • PREMIUM TASTE: Smooth, balanced, and milder than most soy sauce. Traditionally brewed, it offers nutritional benefits and easy absorption of essential amino acids, sugars, and fatty acids.
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