Spice Islands® Whole Caraway Seed 2.2 oz. Jar

Spice Islands Caraway Seeds are carefully harvested and sorted so only the largest, most flavorful seeds are selected. Caraway Seed is delicious with cabbage, potatoes, hearty German meat dishes, rye bread, and cheese spreads. Lightly toast Caraway Seeds and sprinkle over potato salad. Mix toasted Caraway Seeds with grated edam, fontina or havarti cheese and mayonnaise for a simple hors d'oeuvre or sandwich spread.
Native to Asia and northern Europe, the caraway plant is one of the oldest members of the parsley family and has been used for a variety of purposes since 3000 BC. The seed of the plant is split into two halves that form a curved shape with tapered ends and has a warm, bittersweet taste.
We search the world for spices and herbs of the highest quality. Then we craft and package them to deliver the most authentic and intense flavor possible. That’s why home chefs to have a taste for flavor adventure and everyday cooks who just want better tasting meals fill their pantries with Spice Islands.