San J Sauce Tamari Soy Sauce Organic Wheat Free, 10 OZ (Pack of 6)
Ingredients
Ingredients
Water, soybeans, salt.
Key item features
Gluten free soy sauce. Made with 100% whole soy. Non GMO project verified. Certified Gluten-free. USDA organic. Est. 1804. Certified organic Quality Assurance International. No artificial preservatives and no MSG added. San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% whole soybeans and no wheat whereas regular soy sauce is made with 40-60% wheat. Higher concentration of soy protein from whole soybeans gives San-J Tamari a richer and milder taste than regular soy sauce. San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp Tamari (313 mg sodium) instead of 1/4 tsp salt (590 mg sodium). Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Add 1-2 tsp to perk up sauces, soups, gravies and casseroles. Brewer of premium tamari, established in 1804, Japan.
Specs
- BrandSan-J
- FlavorTamari
- Size10 Ounce
- Container typeBottle
- Dispenser stylePour
- Pack quantity6
- Free shipping
Free 30-day returns
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About this item
Product details
country of origin : united states
is gluten free : yes
is gmo free : yes
is kosher : yes
is wheat free : yes
organic : 95%+ organic
size : 10 fz
pack of : 6
selling unit : case
keywords : asian;dressings;ethnic;marinades
Gluten free soy sauce. Made with 100% whole soy. Non GMO project verified. Certified Gluten-free. USDA organic. Est. 1804. Certified organic Quality Assurance International. No artificial preservatives and no MSG added. San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% whole soybeans and no wheat whereas regular soy sauce is made with 40-60% wheat. Higher concentration of soy protein from whole soybeans gives San-J Tamari a richer and milder taste than regular soy sauce. San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp Tamari (313 mg sodium) instead of 1/4 tsp salt (590 mg sodium). Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Add 1-2 tsp to perk up sauces, soups, gravies and casseroles. Brewer of premium tamari, established in 1804, Japan.
Specifications
Brand
Flavor
Size
Container type
Warranty
Warranty information
Ingredients
Ingredients
Water, soybeans, salt.
Customer ratings & reviews
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Showing 1-1 of 1 review
Verified Purchase
Not too much bite
So much superior to soy sauce sold by the quart!
